Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.

Call (888) 385-5513
Call our team, 24/7(888) 385-5513
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Request a Mobile Kitchen Rental Quote or Call 24/7

Tell us about the job, or call (888) 385-5513. We answer 24 hours a day, 7 days a week. Quote requests for mobile kitchen, dishwashing, and refrigeration trailer rentals get a reply from a person, with availability, delivery time, and terms.

Send your details

Send what you know and a person will reply with availability and terms. It helps to have these ready:

  • The job site city and state, and the delivery address if you have it.
  • Your start date and how long you expect to need the trailer.
  • How many people you serve per meal, and the type of service.
  • Power available at the site (voltage, phase, amps) and water and wastewater connections.
  • Where the trailer will sit, and any gate, slope, or overhead limits.

Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

Emergency refrigeration and kitchen rentals

A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.

Call (888) 385-5513

Why choose Simply Indians

When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.

  • Accelerated Deployment

    Delivery and setup of mobile kitchen rentals are coordinated around your schedule on your site, with timing confirmed at quote.

  • 24/7 Emergency Service

    Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.

  • End-to-End Project Support

    From picking the right trailer to utility hookups and pickup, one team stays on your job.

  • Flexible Rental Solutions

    Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.

  • Heavy-Duty Commercial Equipment

    Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.

  • Experienced Logistics Coordination

    Site access, placement, power, water, and wastewater are checked before the trailer is on the road.

Why clients trust us

We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.

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Contact Us 24/7

Tell us about the job. Or call (888) 385-5513, open 24 hours.