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Starting from $4,995 / month

22-26 ft Low-Temperature Dish Trailer Rental

A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink. The 22-26 ft Low-Temperature Dish Trailer is available as a short-term rental or a long-term lease for hospitals, schools, hotels, government agencies, and caterers across 13 Western states. Use it for a planned renovation or a sudden closure. Our team coordinates delivery and setup. Request a price for this configuration, or call any hour.

Call 24/7: (888) 385-5513
22-26 ft Low-Temperature Dish Trailer rental, exterior viewInterior: Commercial dish trailer stainless workstationShared interior reference ⤢

Reference photos show equipment of this type. The assigned unit is confirmed with your quote.

  1. 22-26 ft Low-Temperature Dish Trailer rental: Dish trailer commercial dishwasher1. Dish trailer commercial dishwasherShared configuration reference
  2. 22-26 ft Low-Temperature Dish Trailer rental: Dish trailer handwashing station2. Dish trailer handwashing stationShared configuration reference
  3. 22-26 ft Low-Temperature Dish Trailer rental: Dish trailer three compartment sink3. Dish trailer three compartment sinkShared configuration reference
  4. 22-26 ft Low-Temperature Dish Trailer rental: Dish trailer utility sink storage racks4. Dish trailer utility sink storage racksShared configuration reference
  5. 22-26 ft Low-Temperature Dish Trailer rental: Dish trailer rental exterior5. Dish trailer rental exteriorShared configuration reference

22-26 ft Low-Temperature Dish Trailer rental photos

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22-26 ft Low-Temperature Dish Trailer rental: Commercial dish trailer stainless workstation

1 / 6: Commercial dish trailer stainless workstation. Shared reference photo; the assigned unit is confirmed with your quote.

Specifications

22 ft, 24 ft, and 26 ft Low-Temperature Dish Trailer

Equipment

  • Push-through low-temperature dishwasher
  • 1 soil tray
  • 1 three-compartment sink
  • 1 scraping table
  • 1 handwashing sink

Electrical service

220V, single phase, 150A

The same equipment list is supplied for all three lengths. Confirm the length and unit at quote.

Where it fits

  • Restaurant and hotel dishwashing during a remodel
  • School cafeteria service
  • Catering and events

Confirm before you choose

  • Your plate or tray count per meal, and whether you need a low-temperature or conveyor machine.
  • Your start date and how long you expect to need it.
  • The power available on site: voltage, phase, and amps.
  • Where the trailer will sit, and any gate, slope, or overhead limit on the way in.

Site ready

A few details settle delivery day before the trailer is on the road.

  • Delivery route

    A clear path to a level pad, with room to position the trailer. A photo of the gate and the pad is enough to start.

  • Utilities

    Power, a potable water supply, and a drain or holding connection for wastewater.

  • Setup

    Setup takes about five hours for kitchens and dishwashing trailers. A ramp adds about 4 to 6 hours; stairs add about 5 to 15 minutes.

Starting price

Starting from $4,995 / month

This is the lowest monthly starting rate we have printed for the 22-26 ft Low-Temperature Dish Trailer. Your quote sets the final price from the term and delivery location and spells out what delivery, setup, and pickup cover. See every unit on the rental prices page.

Other dishwashing trailers

How a rental works

Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.

Why choose Simply Indians

When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable 22-26 ft Low-Temperature Dish Trailer rentals and a team that picks up the phone keep service running on your schedule.

  • Accelerated Deployment

    Delivery and setup of 22-26 ft Low-Temperature Dish Trailer rentals are coordinated around your schedule on your site, with timing confirmed at quote.

  • 24/7 Emergency Service

    Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.

  • End-to-End Project Support

    From picking the right trailer to utility hookups and pickup, one team stays on your job.

  • Flexible Rental Solutions

    Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.

  • Heavy-Duty Commercial Equipment

    Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.

  • Experienced Logistics Coordination

    Site access, placement, power, water, and wastewater are checked before the trailer is on the road.

Why clients trust us

We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.

Emergency refrigeration and kitchen rentals

A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.

Call (888) 385-5513

Frequently asked questions

What is the starting price of the 22-26 ft Low-Temperature Dish Trailer?

Starting from $4,995 / month. That is the lowest monthly rate printed for this unit. Your quote confirms the exact price, the term, and what delivery, setup, and pickup include.

How long can I rent it?

We rent for one week and by the month, as short-term rentals or long-term leases.

Does an inquiry reserve this unit?

No. An inquiry starts the conversation. We confirm availability, delivery time, and terms with you before anything is reserved.

What power does it need?

22 ft, 24 ft, and 26 ft Low-Temperature Dish Trailer: 220V, single phase, 150A. We confirm the actual unit and configuration when we quote.

Get a quote

Send what you know and a person will reply with availability and terms. It helps to have these ready:

  • The job site city and state, and the delivery address if you have it.
  • Your start date and how long you expect to need the trailer.
  • How many people you serve per meal, and the type of service.
  • Power available at the site (voltage, phase, amps) and water and wastewater connections.
  • Where the trailer will sit, and any gate, slope, or overhead limits.

Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

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Contact Us 24/7

Tell us about the job. Or call (888) 385-5513, open 24 hours.