About 4,080 feet up
Page is at moderate altitude, about 4,080 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Open 24/7 · Emergency deployment
Page, Arizona Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Founded in 1957 to house workers building Glen Canyon Dam, Page lives on Lake Powell tourism. Glen Canyon National Recreation Area logged about 5.2 million visits in 2023, Horseshoe Bend draws more than two million visitors a year, and Antelope Canyon tours operate on neighboring Navajo land. Banner Health is among major employers.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Page site.
- County
- Coconino County
- Elevation
- About 4,080 ft
- Typical January low
- 31°F
- Typical July high
- 101°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Page
Mild winters, lows near 31°F
Winter here is mild, with typical January lows around 31°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
July highs near 101°F
Typical July highs reach about 101°F. Kitchen trailers need shade or ventilation help, and refrigeration units run longer cycles, so we size the power supply for the heat and not just the nameplate.
Delivery from Phoenix
About 245 miles in a straight line from our Phoenix warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Page
Peak season dining and lodging
Millions of visitors reach the lake, Horseshoe Bend and Antelope Canyon, which strains local restaurants and hotels in peak months. A kitchen outage then costs heavily, and a leased trailer kitchen or refrigeration unit can keep service going while repairs are made. Peak crowds also stress dish and storage capacity.
Summer flash-flood season
A flash flood in Antelope Canyon killed eleven tourists in August 1997, and rain falling far upstream can funnel into slot canyons with little warning. Tour operators, responders and visitors affected by closures may need meals, refrigeration and showers. Access and tour closures can follow a storm.
Single-road supply risk
A February 2013 landslide closed US 89 south of Page until March 2015, forcing long detours. If a road closure cuts supply, local institutions such as the school district and health providers can need refrigeration and a field kitchen. Gaps in supply matter most for facilities that cannot pause meal service.
- Peak season restaurant and hotel backup
- Tour operator and responder meal support
- Highway closure emergency food service
Delivery from our Phoenix warehouse to Page
We keep equipment in Phoenix, the Arizona capital, and plan every delivery from there. Page is about 245 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Page
US 89 climbs the Echo Cliffs into Page and passes Horseshoe Bend and Antelope Canyon, and State Route 98 heads east into the Navajo Nation. A 2013 landslide closed US 89 for two years, so check ADOT for closures and confirm staging for 24 to 40 foot trailers.
If your project spans more than one site, Big Water, about 12 miles from Page, and Henrieville, about 51 miles, can be planned on the same delivery, as can Cannonville at 53 miles.
Open 24/7
Emergency deployment, any hour
An August 1997 flash flood in Antelope Canyon killed eleven tourists, and a 2013 landslide closed US 89 south of Page for two years. Floods or road closures can disrupt food supply, and 24/7 emergency deployment can bring refrigeration or a kitchen.
Kitchen trailers available for Page
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Page
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Fredonia, Kanab, or Escalante, near Page.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
A closed kitchen does not stop anyone from being hungry. Dependable Page mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Accelerated Deployment
We plan Page mobile kitchen rentals delivery in Page around the date you need meals served, then confirm the timing when we quote.
24/7 Emergency Service
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
End-to-End Project Support
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Experienced Logistics Coordination
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Why clients trust us
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Emergency refrigeration and kitchen rentals in Page
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Can a trailer operate on Navajo Nation land near Page?
Land south of the Horseshoe Bend parking area is part of the Navajo Nation, and Antelope Canyon is on Navajo land. Ask the Navajo Nation about permission and rules before placing a trailer, and check with the county health department.
How do summer storms affect plans?
Monsoon storms can cause flash floods in canyons and drainages. Avoid placing a trailer in low areas, watch National Weather Service alerts and plan for temporary power and access interruptions.
How fast can a trailer get to Page if our kitchen is down?
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Phoenix warehouse, and the delivery time to Page depends on the equipment and the road, which we confirm in your quote.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.