12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513When a commercial walk-in cooler or freezer breaks down, call us first. Our emergency refrigeration trailer rentals include 12 ft and 20 ft refrigerated trailers and 20 ft and 40 ft refrigerated containers, so the food and supplies you still have can be moved into cold storage. Planned uses count too, such as covering a kitchen renovation next to a mobile kitchen and a dishwashing trailer. Short-term and long-term terms serve hospitals, grocers, restaurants, and schools. We coordinate delivery and setup. Call 24/7.

Shared interior reference ⤢Reference photos show equipment of this type. The assigned unit is confirmed with your quote.
Starting from $1,895 / month is the lowest starting rate in this category. Each card shows its own rate.
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
A refrigerated container for longer-term or higher-volume cold storage.
Starting from $2,995 / month
The largest cold-storage option, for bulk food and supply chain overflow.
Starting from $3,995 / month
Step 1
Count pallets or racks you need to move. A 12 ft trailer suits a restaurant walk-in, and containers hold much more.
Step 2
Cooler and freezer needs differ. Specifications are confirmed for the actual unit when we quote.
Step 3
Refrigeration units need a power connection near where the trailer will sit. Send a photo of your service panel and the space.
Commercial kitchen trailers with cooking lines, prep, and sinks.
Starting from $4,995 / month
Commercial dishwashing trailers, low-temperature and conveyor.
Starting from $4,995 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable emergency refrigeration trailer rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of emergency refrigeration trailer rentals are coordinated around your schedule on your site, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
An emergency call is handled first. We confirm availability and delivery time to your location when we quote, and an inquiry does not reserve equipment.
Trailers are shorter and tow more easily to tight sites. Containers hold more and suit longer, larger jobs. Both are listed with their monthly starting price.
Specifications are confirmed for the actual unit you are assigned. Each unit page says so, and your quote lists them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.