Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.

Call (888) 385-5513
Call our team, 24/7(888) 385-5513
Menu

Western U.S. Mobile Kitchen, Dishwashing, and Refrigeration Trailer Rentals by State

We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers across 13 Western states, for planned renovations and sudden closures. Find your state to see local conditions, nearby cities, and the equipment we offer, or start with a featured town such as Mammoth Lakes, Moab, or Leavenworth. Short-term and long-term terms serve hospitals, schools, hotels, government agencies, and caterers. Call any hour.

Call 24/7: (888) 385-5513

Find your town

Loading city markers…
ArizonaAlaskaCaliforniaColoradoHawaiiIdahoMontanaNevadaNew MexicoOregonUtahWashingtonWyoming
  • Arizona
  • Alaska
  • California
  • Colorado
  • Hawaii
  • Idaho
  • Montana
  • Nevada
  • New Mexico
  • Oregon
  • Utah
  • Washington
  • Wyoming

Choose a state in the map view to zoom in. Hover a dot to preview a town and click it to open its page. Schematic only: it shows towns we serve, not offices, routes, or stocked equipment.

Your location

Your town. Your rental plan.

Choose a town to begin planning a mobile kitchen, with dishwashing and refrigeration support when you need it.

Selected location

Loading city markers…

Directory

Loading cities and towns…

Search by name, or filter by state and county. Hover a town to preview it, or select it to open its page.

    Built from U.S. Census Bureau data: the 2020 Census and the Vintage 2023 population estimates for incorporated places, with 2020 Gazetteer coordinates. Hawaii lists census-designated places, since it has no incorporated cities. Unincorporated communities are not listed. Select a town to open its page.

    Every state, with its cities

    10 town landing pages so far; the directory on the map lists every town we serve. More landing pages are added state by state.

    How a rental works

    Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.

    Why choose Simply Indians

    When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable mobile kitchen, dishwashing, and refrigeration rentals and a team that picks up the phone keep service running on your schedule.

    • Accelerated Deployment

      Delivery and setup of mobile kitchen, dishwashing, and refrigeration rentals are coordinated around your schedule across the Western U.S., with timing confirmed at quote.

    • 24/7 Emergency Service

      Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.

    • End-to-End Project Support

      From picking the right trailer to utility hookups and pickup, one team stays on your job.

    • Flexible Rental Solutions

      Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.

    • Heavy-Duty Commercial Equipment

      Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.

    • Experienced Logistics Coordination

      Site access, placement, power, water, and wastewater are checked before the trailer is on the road.

    Why clients trust us

    We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.

    Emergency refrigeration and kitchen rentals

    A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.

    Call (888) 385-5513

    Frequently asked questions

    Which states do you serve?

    Alaska, Arizona, California, Colorado, Hawaii, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, and Wyoming.

    Can you deliver to remote sites?

    Often yes, with planning. Remote and island deliveries are scheduled job by job, and we confirm access, timing, and logistics at quote.

    Is my city listed?

    If your city is not on a state page, call anyway. The lists show the places we feature, not the limit of where we can plan a delivery.

    Get a quote

    Send what you know and a person will reply with availability and terms. It helps to have these ready:

    • The job site city and state, and the delivery address if you have it.
    • Your start date and how long you expect to need the trailer.
    • How many people you serve per meal, and the type of service.
    • Power available at the site (voltage, phase, amps) and water and wastewater connections.
    • Where the trailer will sit, and any gate, slope, or overhead limits.

    Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

    Call 24/7

    Contact Us 24/7

    Tell us about the job. Or call (888) 385-5513, open 24 hours.