Low elevation, about 60 feet
Colusa is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Colusa is the county seat on the Sacramento River, behind a tall levee that keeps the river mostly out of sight from town. Rice and tree nuts anchor the county's farming, with more than 135,000 acres of rice harvested in 2016, and a Sunsweet plant sits just outside town. County government and the school district are major employers.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Colusa site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Colusa is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
January lows near 41°F rarely threaten water lines, so winter rentals are straightforward. Cold storage still needs a steady power supply.
At 107°F a cooking line and a refrigeration unit compete for the same power and the same cool air. Refrigerated trailers work hardest in these months, and a failed walk-in can lose a day of stock fast, which is why we treat cooler failures as emergencies.
Colusa is only about 50 miles in a straight line from our Sacramento warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
The county is one of the nation's top rice producers, and almonds and walnuts add to the harvest workload. Farm employers and processors that need to feed crews during peak weeks can use a kitchen and dishwashing trailer on a work site.
During December 1996 and January 1997 the river reached flood stage at the nearby weir, destroying crops and property. When floodwater or storms close a facility kitchen, a trailer with cooking and refrigeration capacity can keep meals and food storage going.
The school district runs a primary school, a middle school and the high school, and county government is a major employer. If a kitchen is shut for repairs or replacement equipment, a trailer with a cooking line and sinks keeps hot meals on schedule.
We keep equipment in Sacramento, the California capital, and plan every delivery from there. Colusa is about 50 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Interstate 5 and SR 20 serve the county, with SR 45 along the river, so from Sacramento trailers would take I-5 north and SR 20 west to Colusa. Valley roads are flat; check county road conditions during winter rains and flood events, and confirm staging.
The closest towns we serve are Williams (about 8 miles), Live Oak (19 miles), and Gridley (20 miles).
Open 24/7
The river reached flood stage in the 1996 to 1997 winter, and levees protect valley lowlands. Flooding or storm outages can close kitchens and coolers, and 24/7 emergency deployment supports temporary cooking and refrigeration.
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Biggs, Willows, and Wheatland can ask for the same pairing.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Colusa mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of Colusa mobile kitchen rentals are coordinated around your schedule in Colusa, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Possibly, depending on zoning, safety rules and use. Ask the county planning office about temporary uses on agricultural land, and the county environmental health office whether feeding employees on site needs a permit or inspection.
Valley summers often exceed 100°F, so ask about shaded placement and ample power for refrigeration. Hot-weather food safety guidance comes from the county health department, which can explain what it expects for a temporary kitchen.
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Sacramento warehouse, and we confirm availability and delivery time to Colusa when we quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.