About 6,350 feet up
Around 6,350 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Hayden, Colorado Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Hayden lies at 6,585 feet in the Yampa River Valley, on US 40, which runs through town as Jefferson Avenue. Coal mining and agriculture shaped its history. Yampa Valley Regional Airport sits two miles southeast, handling ski-season flights from December through April, so lodging and food service tie into winter visitors as well as local work.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Hayden site.
- County
- Routt County
- Elevation
- About 6,350 ft
- Typical January low
- 12°F
- Typical July high
- 86°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Hayden
January lows near 12°F
Winter nights regularly drop below freezing, with lows around 12°F. We check water-line protection and heater capacity for rentals through the cold months.
July highs near 86°F
Hayden's July highs average about 86°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.
Delivery from Denver
About 130 miles in a straight line from our Denver warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Hayden
Ski-season air travelers
Yampa Valley Regional Airport, two miles from Hayden, runs seasonal ski-season flights from December through April on a 10,000-foot runway. A delayed or diverted flight can leave travelers needing meals, and a kitchen trailer can supplement airport-area or lodging kitchens at those times.
Industrial and reclamation crews
Coal mining is part of Hayden's history, and industrial, reclamation and construction contractors working in the valley often operate far from restaurants. A kitchen trailer with shower and sleeper units can house and feed such crews at the work site.
Ranch and highway crews
Agriculture is part of Hayden's history, and Routt County's protected lands include state parks and national forests along the US 40 corridor. Seasonal farm, road and outdoor crews can use a trailer kitchen at a field or work site, with showers and sleeper units added.
- Ski-season airport and lodging overflow
- Contractor camps for energy site projects
- Seasonal ranch and road crew kitchens
Delivery from our Denver warehouse to Hayden
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Hayden is about 130 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Hayden
US 40 runs through Hayden, the main highway for the Yampa Valley. We could not verify the full Denver-to-Hayden route from source material, but it crosses high mountain terrain with winter snow, so check CDOT conditions and expect extra time in storms.
From Hayden, Craig is about 15 miles away, Oak Creek about 22 miles, and Yampa about 30 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Northwest Colorado winters are long and cold, and the airport brings a surge of visitors from December through April. Our 24/7 emergency deployment can bring refrigeration or a temporary kitchen when a facility loses cooling or cooking capacity at a critical moment.
Kitchen trailers available for Hayden
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Hayden
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Baggs, Meeker, and Walden face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Hayden mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Hayden mobile kitchen rentals in Hayden so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Hayden
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Is altitude a concern for cooking at 6,585 feet?
At this elevation water boils at a slightly lower temperature, so some baking and boiling times may need adjusting. Trailer ranges and ovens still work well; ask about settings when you book and plan menu timing accordingly.
Who permits a temporary kitchen in Routt County?
Mobile and temporary food service is generally overseen at the county or state level. Contact the county public health office and ask what is required before arrival, particularly if you will serve the public.
Do you take emergency calls for Hayden?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Hayden site is, and we check availability from our Denver warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.