About 4,720 feet up
Around 4,720 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Palisade, Colorado Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Palisade, at 4,718 feet, is known as the Peach Capital of Colorado and is ringed by orchards and vineyards. Interstate 70 runs along its northern border with access from Exit 42, and US 6 passes through as 8th Street. A mid-August peach festival, a June lavender festival, and September's Colorado Mountain Winefest fill the calendar.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Palisade site.
- County
- Mesa County
- Elevation
- About 4,720 ft
- Typical January low
- 20°F
- Typical July high
- 97°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Palisade
January lows near 20°F
Winter nights regularly drop below freezing, with lows around 20°F. We check water-line protection and heater capacity for rentals through the cold months.
July highs near 97°F
Summer heat near 97°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
Delivery from Denver
About 185 miles in a straight line from our Denver warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Palisade
Peach Festival weekend
The Palisade Peach Festival is held in mid-August; its 57th edition ran August 15 and 16, 2025 at Riverbend Park, with a peach-eating contest, cuisine demonstrations, and field dinners. Organizers and caterers can use kitchen and dishwashing trailers for volume cooking in August heat.
Winefest and vineyard events
Colorado Mountain Winefest takes over the latter half of September, and the town's wineries run events through the harvest. Wineries, caterers, and event operators needing extra prep space, a cooking line, or cold storage for food service can add a trailer without building out a kitchen.
Cooler failure at peak harvest
Peach season peaks in late summer, and growers and packers handle large volumes of perishable fruit. A cooler failure in that window can mean losing product, and a refrigeration trailer can hold fruit while repairs are made. Reports also describe 2026 freeze losses and a shortened season.
- Peach Festival kitchen and dishwashing capacity
- Winefest catering prep and cold storage
- Emergency refrigeration for packers and growers
Delivery from our Denver warehouse to Palisade
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Palisade is about 185 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Palisade
Interstate 70 runs along Palisade's northern border with access from Exit 42, and US 6 passes through town as 8th Street. From Denver, I-70 crosses mountain passes and Glenwood Canyon where winter weather and closures can occur. Check CDOT's COtrip before dispatch.
From Palisade, De Beque is about 16 miles away, Collbran about 23 miles, and Cedaredge about 28 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
Hot late-summer weather puts perishable fruit and event food at risk when a cooler fails, and spring freezes have hurt Grand Valley crops. Emergency refrigeration and kitchen trailers can protect product and keep service going. Our emergency line is open 24/7.
Kitchen trailers available for Palisade
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Palisade
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Delta, Parachute, and Orchard City face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Palisade mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Palisade mobile kitchen rentals in Palisade so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Palisade
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
When are the busiest weeks for food service in Palisade?
The Peach Festival is held in mid-August, the Colorado Lavender Festival in June, and Colorado Mountain Winefest in the latter half of September. Dates shift each year, so confirm them with organizers before booking a trailer.
Do I need approval to run a kitchen trailer at a festival?
Usually the event organizer and the county health department both have a say. Ask early about licensing, inspections, water, and wastewater, and confirm placement and power with the venue before the trailer is scheduled.
Do you take emergency calls for Palisade?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Palisade site is, and we check availability from our Denver warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.