Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Snowmass Village grew around a ski area that opened on December 16, 1967. At 8,309 feet in Pitkin County, it incorporated in 1977 and now has condominiums, luxury homes, and new hotels around Base Village. The ski area is the largest of four mountains operated as one resort. Brush Creek Road, paved in 1968, links it to the valley below.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Snowmass Village site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Water boils near 194°F here, so steam tables, kettles, and dish-machine rinse temperatures behave differently than at sea level. Gas burners and ovens are checked for altitude before a kitchen goes out, and we confirm the setup with your cook.
Average January nights here drop to about 7°F. For a winter rental we confirm insulated hoses, heat tracing, and a generator or shore-power plan that keeps the heaters running.
Summer highs near 76°F keep refrigeration loads light and kitchens comfortable. Wind, rain, and cool nights are the bigger planning items for an outdoor setup.
About 110 miles in a straight line from our Denver warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Winter visitor demand in a resort village is concentrated into a few months. A hotel, restaurant, or on-mountain kitchen that loses its cooking line or walk-in cooler in peak season can bring in a mobile kitchen or refrigeration trailer to keep guests fed.
The resort has been rebuilding its mid-mountain restaurant for the 2026-27 season and renovating lodging. Large on-mountain and lodging projects often leave kitchens offline for weeks, and a temporary kitchen with dishwashing can keep staff, crews, or guests fed during construction.
Snowmass closed early in April 2026 because of low snow. Short seasons and unexpected closures put pressure on staff housing and meal service. Sleeper units, showers, restrooms, and a mobile kitchen can support construction and maintenance crews working through the off-season.
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Snowmass Village is about 110 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Brush Creek Road, paved in 1968, links Snowmass Village to the valley, and the resort village has some tight streets and loading areas. We could not verify the full mountain route from Denver, so confirm conditions with CDOT, especially in winter.
The closest towns we serve are Aspen (about 6 miles), Basalt (11 miles), and Marble (17 miles).
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Snowmass is a high-elevation resort with winters that bring heavy holiday demand. A power outage or equipment failure during a busy week can stall a hotel or restaurant, and our 24/7 emergency deployment can bring temporary kitchen or cooler capacity.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Carbondale, Mount Crested Butte, and Crested Butte can ask for the same pairing.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Snowmass Village mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of Snowmass Village mobile kitchen rentals are coordinated around your schedule in Snowmass Village, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
It depends on the site. Resort lots and loading areas can be tight, so measure turning space and clearance and check with property management. Share a layout when you call so we can suggest a 24-foot to 40-foot trailer that fits.
Yes. At 8,309 feet, propane appliances and ventilation behave differently, and cold nights need freeze protection on water lines. Tell us the elevation and expected temperatures when you book so equipment and fuel are prepared properly.
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Denver warehouse, and we confirm availability and delivery time to Snowmass Village when we quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.
