Low elevation, about 2,360 feet
Miles City is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Miles City, at 2,362 feet along Interstate 94, is the commercial hub of southeastern Montana and grew up around Fort Keogh. Ranching and agriculture shape local work, Miles Community College was founded in 1939, and Holy Rosary Healthcare serves an 11-county region. Each May, the Bucking Horse Sale, the city's largest annual event, brings crowds to the Eastern Montana Fairgrounds.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Miles City site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Miles City is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Miles City sees January lows near 14°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Warm summers, with highs near 91°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Expect a long delivery: roughly 295 miles straight-line from Helena. Tell us the date you need the kitchen running and we plan the haul, the escort needs, and the setup crew around it.
Held each May since 1951, the Bucking Horse Sale is the city's largest annual event, drawing roughly 20,000 visitors by one count; the 2025 sale ran May 15 through 18 at the Eastern Montana Fairgrounds. Vendors, caterers and event operators needing extra cooking lines or dishwashing for that crowd can use trailers.
Holy Rosary Healthcare serves an 11-county region and includes an 84-bed extended care unit. Facilities that feed patients and residents, whether hospitals or nursing homes, face a food-safety emergency if a walk-in cooler or dishwasher fails, and refrigeration and dishwashing trailers can bridge repairs.
An ice jam on the Yellowstone River flooded parts of Miles City in March 1944, a reminder that spring high water is part of local history. If water or damage takes a kitchen out of service, a mobile kitchen can restore meal service for residents, responders and work crews.
We keep equipment in Helena, the Montana capital, and plan every delivery from there. Miles City is about 295 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Interstate 94 runs through Miles City with exits 135, 138 and 141, and Montana Highway 59 and US 12 also serve it. The trip from our Helena warehouse is long, and winter storms can affect eastern Montana highways, so check Montana DOT conditions before dispatch. The Helena leg was not verified.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Ice and high water on the Yellowstone River flooded parts of the city in March 1944, and the Bucking Horse Sale packs the fairgrounds every May. A kitchen loss during either kind of surge is what our 24/7 emergency deployment is meant to cover.
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
A closed kitchen does not stop anyone from being hungry. Dependable Miles City mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Delivery and setup of Miles City mobile kitchen rentals are coordinated around your schedule in Miles City, with timing confirmed at quote.
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Temporary food vendors typically need approval for each event, and rules depend on the organizer and the county. Ask the Custer County health department and the sale organizers about license requirements and deadlines well before May. Tell us your menu and we can discuss unit sizes at any hour.
Space, power, water and fire-lane access all matter on an institutional campus. Share a site plan and utility locations with us and your facilities staff, and ask the county health department whether a temporary kitchen needs review before you start serving. We take calls around the clock.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Helena warehouse, and the delivery time to Miles City depends on the equipment and the road, which we confirm in your quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.