Low elevation, about 3,350 feet
At roughly 3,350 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Ukiah, Oregon Mobile Kitchen Trailer Rentals and Dishwashing Trailers
At 3,356 feet in the Blue Mountains, Ukiah marks the junction of US 395 and OR 244. Camas Creek runs west through the Umatilla National Forest just east of town, and the K-12 Ukiah School is part of Ukiah School District 80. Winters average about 38 inches of snow, and wildfire seasons bring crews through the area.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Ukiah site.
- County
- Umatilla County
- Elevation
- About 3,350 ft
- Typical January low
- 24°F
- Typical July high
- 86°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Ukiah
January lows near 24°F
Winter nights regularly drop below freezing, with lows around 24°F. We check water-line protection and heater capacity for rentals through the cold months.
July highs near 86°F
Ukiah's July highs average about 86°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.
Delivery from Salem
About 200 miles in a straight line from our Salem warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Ukiah
Fire-season incident base
The 2007 Ukiah Complex was managed from an incident command post at the Ukiah sports park, and the fire later reached about 54,000 acres. Fire camps and staging areas need hot meals, dishwashing, and showers for crews, which a kitchen trailer, shower unit, and sleeper units can supply.
School kitchen outage
Ukiah School is the community's only school, covering kindergarten through twelfth grade. If its kitchen or dish machine fails during a snowy stretch, there is no second campus to absorb meal service, so a trailer parked beside the building could keep students fed.
Deep-cold refrigeration trouble
Ukiah shares Oregon's coldest official reading, -54°F on February 9, 1933, and average snowfall is 38.4 inches a year. In hard cold, storms can interrupt resupply, and freezer or cooler failures at a facility that cannot easily restock call for temporary cold storage.
- Wildfire crew meals, showers, and sleepers
- K-12 meal service during kitchen outages
- Backup cold storage during winter storms
Delivery from our Salem warehouse to Ukiah
We keep equipment in Salem, the Oregon capital, and plan every delivery from there. Ukiah is about 200 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Ukiah
From Salem, the route is I-5 north to I-84, then east through the Blue Mountains to Hilgard Junction, where OR 244 leads to Ukiah. I-84 across the Blues has frequent winter closures and steep grades, and snow is common at Ukiah's elevation, so check TripCheck before leaving.
From Ukiah, Pilot Rock is about 25 miles away, Long Creek about 30 miles, and Monument about 32 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
In summer 2024 the Battle Mountain Complex put a Level 3 evacuation zone south of Carney Butte near Camas Creek, and parts of the national forest were closed. Fire crews and displaced residents need meals and shelter support, which emergency deployment can address.
Kitchen trailers available for Ukiah
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Ukiah
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Operators in Heppner, Lexington, and Echo face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Ukiah mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
From the first call, we line up transport and setup for Ukiah mobile kitchen rentals in Ukiah so the kitchen is ready when your crew is.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Ukiah
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Does winter snow make Ukiah hard to reach?
Ukiah averages roughly 38 inches of snow a year at 3,356 feet, and I-84 through the Blue Mountains has frequent winter closures. We run 24/7, but a winter delivery depends on what ODOT reports for I-84 and OR 244 that day.
Do I need a county license to serve food at an event near Ukiah?
Oregon requires a temporary restaurant license from the county where the event takes place, and Ukiah is in Umatilla County. Contact the county's public health or environmental health staff early to confirm what they require for a trailer-based kitchen.
Do you take emergency calls for Ukiah?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Ukiah site is, and we check availability from our Salem warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.