About 5,960 feet up
Around 5,960 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Clawson stands at 5,942 feet in Castle Valley, Emery County, along Utah State Route 10. Settlers arrived in 1897 and called it Kingsville; in 1904 the name changed to honor LDS apostle Rudger Clawson, and the town incorporated in 1981. Its food-service demand follows the county's energy workforce, farming, and outdoor travel.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Clawson site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Around 5,960 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Clawson sees January lows near 21°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Warm summers, with highs near 91°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Clawson is roughly 120 miles from Salt Lake City, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Emery County hosts PacifiCorp's last two coal-fired power plants in Utah, and the utility has pushed back its planned closure dates. Maintenance outages at plants like these bring large contractor crews, and a mobile kitchen and dishwashing trailer can feed them where no cafeteria is available.
SR-29 branches off the SR-10 corridor toward Joes Valley Reservoir. An event operator running a multi-day outing, camp, or youth group gathering at the lake could rent a kitchen trailer and a restroom or shower unit to serve guests without relying on a permanent facility.
Clawson has a humid continental climate with large temperature swings between seasons. A school, senior-care, or restaurant kitchen that loses a range or walk-in cooler during a hot spell or hard freeze can keep serving from a kitchen or refrigeration trailer while repairs are made.
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Clawson is about 120 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Salt Lake City, trailers head south on I-15, then take US 6 over Soldier Summit toward Carbon County and turn south on SR-10 through Castle Valley to Clawson. Soldier Summit sees winter weather, so check UDOT conditions before any winter haul.
If your project spans more than one site, Ferron, about 3 miles from Clawson, and Orangeville, about 7 miles, can be planned on the same delivery, as can Castle Dale at 7 miles.
Open 24/7
Castle Valley has a humid continental climate with cold winters. If a kitchen, cooler, or crew camp goes down, our 24/7 emergency deployment from Salt Lake City can supply temporary cooking or refrigeration.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Huntington, Emery, or Cleveland, near Clawson.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
A closed kitchen does not stop anyone from being hungry. Dependable Clawson mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
We plan Clawson mobile kitchen rentals delivery in Clawson around the date you need meals served, then confirm the timing when we quote.
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Emery County is served by the Southeast Utah Health Department, which also covers Carbon and Grand counties. Contact them before you set up to ask what temporary or mobile food service permits and inspections apply to your site and menu.
Needs vary with the trailer size and what you plan to cook, so discuss electricity, propane, water, and wastewater disposal when you plan. Ask the Southeast Utah Health Department about approved water and wastewater handling for temporary kitchens.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Salt Lake City warehouse, and the delivery time to Clawson depends on the equipment and the road, which we confirm in your quote.
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.