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Dutch John, Utah Mobile Kitchen Trailer Rentals and Dishwashing Trailers

Dutch John sits at about 6,450 feet in eastern Daggett County, on US 191 a few miles from Flaming Gorge Dam. The Bureau of Reclamation platted the townsite in 1957 to house dam builders, and residents voted to incorporate in 2014. Food-service demand follows the Flaming Gorge National Recreation Area, where lodges, campgrounds and group sites serve anglers, boaters and families.

We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Dutch John site.

Call 24/7: (888) 385-5513
County
Daggett County
Elevation
About 6,510 ft
Typical January low
10°F
Typical July high
86°F

Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.

What the conditions mean for a rental in Dutch John

About 6,510 feet up

At this elevation water boils near 199°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.

January lows near 10°F

With typical January lows around 10°F, a trailer left without heat can freeze its water system in a single night. We plan hookups, heaters, and a drain-down routine for any rental that spans winter.

July highs near 86°F

Warm summers, with highs near 86°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.

Delivery from Salt Lake City

Dutch John is roughly 130 miles from Salt Lake City, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.

Where a mobile kitchen helps in Dutch John

Lodge kitchen down in peak season

Lodges around Flaming Gorge run on-site restaurants and host weddings and private events during the warm months. If a range, hood or walk-in cooler fails before a booked weekend, a mobile kitchen or refrigeration trailer can keep service going while the permanent equipment is repaired or replaced.

Reunions and retreats at group campsites

Campgrounds in the Ashley National Forest portion of the recreation area, such as Arch Dam, are used for family reunions, church outings and other large gatherings. A caterer or event operator can bring a trailer kitchen with dishwashing, once the managing agency has approved the setup.

Fire and utility crews working near town

The 2002 Mustang Ridge fire burned about 22,000 acres of pinyon and juniper near Dutch John and damaged power lines. Crews fighting a fire or restoring lines need hot meals, showers and sleeping space at a work camp, which kitchen, shower and sleeper units can supply.

  • Lodge kitchen backup during peak fishing season
  • Reunion and retreat catering at group campsites
  • Fire and utility crew camp feeding

Delivery from our Salt Lake City warehouse to Dutch John

We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Dutch John is about 130 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.

Getting a trailer to Dutch John

From Salt Lake City, the usual approach is US 40 east, then US 191 north into Daggett County, where the two highways share part of the road. Very large loads on the stretch toward the Wyoming line can require escorts, and winter ice and snow are possible. Confirm current restrictions with UDOT before departure.

From Dutch John, Manila is about 17 miles away, Naples about 35 miles, and Dinosaur about 52 miles, so one route can often serve more than one of them.

We confirm the exact route and any seasonal limits for your address at quote.

Open 24/7

Emergency deployment, any hour

Wildfire is part of this area's history: the 2002 Mustang Ridge fire burned about 22,000 acres and damaged power lines near town. A fire, evacuation or outage can leave lodges and crews needing temporary cooking and refrigeration, which our 24/7 emergency deployment addresses.

Call (888) 385-5513

Kitchen trailers available for Dutch John

Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.

Mobile kitchen trailer specifications and monthly starting prices
TrailerCooking equipmentAlso on boardPowerStarting rate
24 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
26 ft Baby Bulk KitchenConfirmed at quote3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer220V, single phase, 200APrice by quote
28 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
38 ft Mobile KitchenDeep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile Combo KitchenDeep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$7,995 / month
40 ft Bulk KitchenSpecifications by quoteSpecifications by quoteBy quote$10,995 / month
40 ft Bulk Combo KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$10,995 / month
38 ft All Electric KitchenSpecifications by quoteSpecifications by quoteBy quotePrice by quote

Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.

Dishwashing and refrigeration for Dutch John

Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Ballard, Mountain View, and Lyman face the same choice when a dish room or walk-in cooler goes down.

How a rental works

Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.

Why choose Simply Indians

Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Dutch John mobile kitchen rentals and a team on call, the people you feed keep getting fed.

  • Accelerated Deployment

    From the first call, we line up transport and setup for Dutch John mobile kitchen rentals in Dutch John so the kitchen is ready when your crew is.

  • 24/7 Emergency Service

    Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.

  • End-to-End Project Support

    From picking the right trailer to utility hookups and pickup, one team stays on your job.

  • Flexible Rental Solutions

    Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.

  • Heavy-Duty Commercial Equipment

    Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.

  • Experienced Logistics Coordination

    Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.

Why clients trust us

We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.

Emergency refrigeration and kitchen rentals in Dutch John

When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.

Call (888) 385-5513

Frequently asked questions

Which health department handles a temporary kitchen permit in Dutch John?

Daggett County is part of the Tri-County Health Department district, which also covers Duchesne and Uintah counties. Contact them about temporary food permits for events. If the site is on national forest or recreation area land, the managing agency may add its own requirements.

Does the elevation affect a trailer kitchen?

Dutch John is near 6,450 feet and has a humid continental climate with large seasonal swings. Ask about altitude settings on gas appliances, and plan for freezing temperatures in shoulder seasons and winter, including protection for water lines and hoses.

Do you take emergency calls for Dutch John?

Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Dutch John site is, and we check availability from our Salt Lake City warehouse and quote the delivery.

Does an inquiry reserve equipment?

No. We confirm availability, delivery time, and terms with you before anything is reserved.

Get a quote

Send what you know and a person will reply with availability and terms. It helps to have these ready:

  • The job site city and state, and the delivery address if you have it.
  • Your start date and how long you expect to need the trailer.
  • How many people you serve per meal, and the type of service.
  • Power available at the site (voltage, phase, amps) and water and wastewater connections.
  • Where the trailer will sit, and any gate, slope, or overhead limits.

Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

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Contact Us 24/7

Tell us about the job. Or call (888) 385-5513, open 24 hours.