Low elevation, about 850 feet
Bridgeport is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Bridgeport sits at 856 feet on the Columbia River, with more than a mile and a half of waterfront and Rufus Woods Lake beside it. Chief Joseph Dam, about 1.5 miles upstream, drove its biggest economic boom, and Bridgeport State Park offers camping and fishing on the lake. Heat records as high as 115 degrees mark its summers.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Bridgeport site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Bridgeport is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Bridgeport is roughly 165 miles from Olympia, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Bridgeport State Park has 34 campsites and a roped swimming area on Rufus Woods Lake, and fishing runs year-round for trout, walleye, and bass. An outfitter or event operator hosting a large camp or fishing gathering can add a kitchen trailer, restrooms, and showers.
Bridgeport is seeing expansion and development of its waterfront properties. Contractors and crews on larger projects, or on work around the Columbia River, can set up mobile kitchen, shower, restroom, and sleeper units on site when local lodging and restaurants are limited.
Bridgeport tied Washington's June record of 113 degrees in June 2015 and reached 115 on June 29, 2021. In heat like that a walk-in cooler at a restaurant, school, or care facility can fail, and an emergency refrigeration trailer or container protects stock.
We keep equipment in Olympia, the Washington capital, and plan every delivery from there. Bridgeport is about 165 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Trailers come from Olympia across the Cascades and the Columbia plateau to Bridgeport on the Columbia River. Winter passes and river grades can slow arrival, and the exact highway sequence depends on conditions at dispatch. Check WSDOT status before travel; the final route has not been verified.
From Bridgeport, Brewster is about 8 miles away, Pateros about 11 miles, and Mansfield about 14 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Heat is the clear local hazard: 113 degrees in June 2015 and 115 degrees on June 29, 2021. Extreme heat strains coolers and can shut kitchens, and a 24/7 emergency deployment can bring emergency refrigeration or cooking capacity.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Chelan, Okanogan, and Omak face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Bridgeport mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Bridgeport mobile kitchen rentals in Bridgeport so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
State parks manage their own grounds, so ask the park about permission and site use. Bridgeport sits beside the Okanogan County line, so confirm which county health authority applies to your site before you plan a kitchen.
The state park pages post burn-ban levels in dry months, and these can limit open flames and some outdoor cooking. Check the current level and ask the county fire marshal about propane and generator use before you set up.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Bridgeport site is, and we check availability from our Olympia warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.