About 7,310 feet up
At roughly 7,310 feet, thin air changes how gas ranges and fryers burn and how long water takes to heat. Tell us the menu and we match the trailer's cooking line and ventilation to the elevation.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Grand Encampment grew as a copper mining and smelting center around 1900, tied to a 16-mile tramway billed as the longest in the world. At about 7,317 feet between the Sierra Madre and Snowy Range, it now runs on timber, ranching, and recreation. The Grand Encampment Museum has more than 15 historic buildings.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Encampment site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
At roughly 7,310 feet, thin air changes how gas ranges and fryers burn and how long water takes to heat. Tell us the menu and we match the trailer's cooking line and ventilation to the elevation.
About 105 miles in a straight line from our Cheyenne warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
The Sierra Madre Winter Carnival runs on the last Friday and Saturday of January, when nights at 7,300 feet are well below freezing. Organizers feeding a crowd in that weather can place a heated kitchen trailer beside the main activity area and keep a dishwashing line behind it.
Summer brings Music in the Park and a mid-July Cowboy Gathering listed for 2026. Event operators or vendors with heavy meal demand can use a trailer's cooking line and dishwashing capacity instead of stretching a hall or park kitchen past what it was built to do.
Timber, ranching, and recreation drive the economy, and a sawmill ran here from 1950 to 1998. Crews working in the Sierra Madre can be far from town, and a kitchen trailer, showers, and sleepers can support seasonal work or snowmobile-season groups staying near the trailheads.
We keep equipment in Cheyenne, the Wyoming capital, and plan every delivery from there. Encampment is about 105 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Access runs on WYO 230 and WYO 70 from the I-80 corridor; WYO 230 briefly dips into Colorado, and WYO 130 over Snowy Range Road is closed in winter. These legs are not fully verified, so confirm the route and any permits with WYDOT.
If your project spans more than one site, Saratoga, about 17 miles from Encampment, and Elk Mountain, about 39 miles, can be planned on the same delivery, as can Walden at 42 miles.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Winter here is long and snowy at 7,300 feet, and the carnival draws people in January cold. Heavy snow, power loss, or a failed cooler at a school or business are the cases a 24/7 emergency deployment can address.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Sinclair, Rawlins, or Baggs, near Encampment.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
A closed kitchen does not stop anyone from being hungry. Dependable Encampment mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
We plan Encampment mobile kitchen rentals delivery in Encampment around the date you need meals served, then confirm the timing when we quote.
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
It can, but a trailer needs freeze protection for water lines and tanks, plus a heat and power plan. Share your site's power and water details when you call so equipment and setup can be matched to the cold.
Wyoming food licensing runs through the Wyoming Department of Agriculture's Consumer Health Services, and temporary events can need their own permit. Check with the state, the county health office, and the carnival organizers before you serve.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Cheyenne warehouse, and the delivery time to Encampment depends on the equipment and the road, which we confirm in your quote.
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.