Low elevation, about 80 feet
Teller is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Open 24/7 · Emergency deployment
Teller, Alaska Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Teller sits on a sand spit between Port Clarence Bay and Grantley Harbor on the Seward Peninsula. A Western Union telegraph party wintered here in 1866, a reindeer station operated nearby in the 1890s, and a placer mine find in 1900 made it a trading center. In 1926 the airship Norge detoured to Teller. Subsistence hunting and fishing support residents today.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Teller site.
- County
- Nome Census Area
- Elevation
- About 80 ft
- Typical January low
- -1°F
- Typical July high
- 56°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Teller
January lows near -1°F
With typical January lows around -1°F, a trailer left without heat can freeze its water system in a single night. We plan hookups, heaters, and a drain-down routine for any rental that spans winter.
Cool summers, highs near 56°F
With July highs around 56°F, cooling is rarely the problem here. We spend the planning time on ground conditions, shelter, and winter readiness.
Delivery from Juneau
Equipment for Teller ships from our Juneau warehouse, and the best transport mode depends on the season and the load. We plan the route, the size and weight limits, and local handling with you before anything moves.
Where a mobile kitchen helps in Teller
Storm flooding on the spit
Most public and commercial buildings and two-thirds of occupied homes stand on a low sand spit with water on three sides. Flooding in 2005 reached the school, power plant, clinic, and homes. After surges, a temporary kitchen and refrigeration trailer help institutions keep feeding people.
Seawall and lagoon failure
Storms in 2009 and 2011 destroyed the last of the seawall, breached the school's sewage lagoon, and sent contaminated water through downtown streets. After contamination, kitchens may need to stay closed for cleanup and inspection, which is when a temporary kitchen and dishwashing trailer can serve.
Relocated infrastructure
The airport and landfill have been moved about four miles uphill to escape erosion, showing how local infrastructure keeps shifting. Crews doing relocation or repair work need meals, showers, and beds, which kitchen, shower, and sleeper trailers can supply for the length of a project.
- Post-flood kitchen and cold storage support
- Temporary kitchen during contamination cleanup
- Crew camp for relocation and repair work
Delivery from our Juneau warehouse to Teller
We keep equipment in Juneau, the Alaska capital, and plan every delivery from there. Teller is about 1,130 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Teller
Teller sits at the end of a spit on the Seward Peninsula, with its airport relocated uphill. Verified road and barge details are limited, so plan on air freight or coastal barge in the open-water season and confirm unloading on the spit, where storm flooding is documented.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Storms have flooded Teller's school, power plant, clinic, and homes, and storms in 2009 and 2011 destroyed the remaining seawall. When a surge hits food service and cold storage, our 24/7 emergency deployment can support recovery once a route is arranged.
Kitchen trailers available for Teller
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Teller
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Teller mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Teller mobile kitchen rentals in Teller so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Teller
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Is it safe to place a trailer on the spit?
The low sand spit has flooded repeatedly, so siting matters. Ask the city about higher ground, elevation, and tie-down requirements, and avoid placing a unit where storm water has reached before.
How do I get a trailer to Teller?
Plan on air freight or coastal barge, depending on size and season. Confirm unloading and ground transport with a carrier, and check with local officials about site access before scheduling.
Do you take emergency calls for Teller?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Teller site is, and we check availability from our Juneau warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.