About 4,380 feet up
Around 4,380 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Sedona stretches across the Coconino and Yavapai county line at 4,360 feet, ringed by red sandstone and the Coconino National Forest. Visitors drive through on State Routes 89A and 179, with the chamber citing around three million visits a year. Hotels, resorts, spas, and restaurants run on hikers, spiritual travelers, and festival crowds.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Sedona site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Around 4,380 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Winter here is mild, with typical January lows around 30°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
Summer heat near 97°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
About 100 miles in a straight line from our Phoenix warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Annual events include the Sedona International Film Festival, a marathon, the Hummingbird Festival, an arts festival, and a jazz festival. Hosts feeding crews, guests, or vendors at a venue without a full kitchen can add a mobile kitchen and dishwashing trailer.
The 2014 Slide Fire burned 21,227 acres in Oak Creek Canyon over nine days and prompted evacuations, and SR 89A through the canyon did not reopen until June. Responders and displaced guests still need hot meals, and kitchens may need emergency capacity.
Chamber data shows visitors stay nearly four days and spend heavily. A resort or restaurant that takes its kitchen offline for renovation or after a fire can lose a season's revenue, so a temporary mobile kitchen keeps the dining room open.
We keep equipment in Phoenix, the Arizona capital, and plan every delivery from there. Sedona is about 100 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Sedona is reached by State Routes 89A and 179, the two main roads through town. Visitor traffic is heavy, and a trailer on a narrow approach should be scheduled for off-peak times. Check ADOT for closures, especially on SR 89A through Oak Creek Canyon.
Open 24/7
The 2014 Slide Fire forced evacuations and closed SR 89A through the canyon, so wildfire can interrupt service on short notice. Our 24/7 emergency deployment from Phoenix can supply a kitchen or refrigeration trailer when a facility goes dark.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Sedona mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Sedona mobile kitchen rentals in Sedona so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Sedona straddles Coconino and Yavapai counties, so the answer depends on the parcel. Ask the city and both county health offices which one has jurisdiction over your address before applying for any temporary food permit.
Parking, forest boundaries, and neighborhood rules can limit where a large trailer fits, and Coconino National Forest surrounds the town. Share your exact site and any approvals with us, and check with the city and land manager first.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Sedona site is, and we check availability from our Phoenix warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.