Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Minturn sits on the Eagle River in southeastern Eagle County, with I-70 about two miles north and US 24 running through town. The Gore Range rises nearby, and the Holy Cross Wilderness borders the southwest side. The town adjusted to ski resort development and the closing of the Gilman mine, and Camp Hale, a World War II training site, lies upstream.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Minturn site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Water boils near 192°F here, so steam tables, kettles, and dish-machine rinse temperatures behave differently than at sea level. Gas burners and ovens are checked for altitude before a kitchen goes out, and we confirm the setup with your cook.
Average January nights here drop to about 2°F. For a winter rental we confirm insulated hoses, heat tracing, and a generator or shore-power plan that keeps the heaters running.
With July highs around 70°F, cooling is rarely the problem here. We spend the planning time on ground conditions, shelter, and winter readiness.
Minturn is only about 75 miles in a straight line from our Denver warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
Minturn's economy adapted to the development of nearby ski resorts, so winter brings hospitality workers and visitors. A restaurant or lodge facing a kitchen renovation or equipment failure can use a mobile kitchen or dishwashing trailer to stay open. Dishwashing is often the bottleneck during a repair, and a separate dish trailer helps.
The Holy Cross Wilderness borders town on the southwest, and Camp Hale is a National Register site nearby. Group events and guided outings can use a kitchen trailer for meals when no commercial kitchen is near the trailhead or camp.
Eagle County is mountainous, with the Eagle River valley and Gore Range shaping weather. When a storm cuts power or delivery access, a refrigeration trailer can hold stored food for a restaurant, school or care facility while service returns. Trailers carry their own refrigeration and can run on a generator if site power is out.
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Minturn is about 75 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From the Denver warehouse, I-70 west is the main route, and Minturn is about two miles south of the interstate on US 24. US 24 continues south over Tennessee Pass at the Continental Divide. Winter mountain driving applies, so check CDOT for chain laws and closures.
The closest towns we serve are Red Cliff (about 2 miles), Vail (7 miles), and Avon (10 miles).
Open 24/7
Minturn lies in a mountain valley where winter storms can interrupt power and deliveries. If a restaurant, lodge or school loses refrigeration or a kitchen in that weather, 24/7 deployment can help.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Frisco, Silverthorne, and Breckenridge can ask for the same pairing.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Minturn mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of Minturn mobile kitchen rentals are coordinated around your schedule in Minturn, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Temporary food service is usually regulated at the county level, so contact the health department that covers Eagle County. Ask about permits, inspection timing, and water and wastewater requirements for any mobile kitchen.
Yes. At high elevation, water boils at a lower temperature, and baking and propane appliances can behave differently. Share your menu and equipment so we can match a trailer, and confirm fuel rules with local fire officials.
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Denver warehouse, and we confirm availability and delivery time to Minturn when we quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.
