About 7,710 feet up
Saguache sits high enough that water boils near 197°F. Baking times, pasta, and hot-water sanitizing all shift, so we go over burner settings and water heater capacity with you before delivery.
Open 24/7 · Emergency deployment
Saguache, Colorado Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Saguache is the seat of Saguache County, with a neo-classical courthouse built in 1910 and 1911 and a historic school and jail complex. At 7,704 feet, it sits on US 285 and Colorado Highway 114 and was incorporated in 1891. Mining made it a supply town in the 1800s, and Otto Mears helped develop it.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Saguache site.
- County
- Saguache County
- Elevation
- About 7,710 ft
- Typical January low
- 8°F
- Typical July high
- 84°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Saguache
January lows near 8°F
With typical January lows around 8°F, a trailer left without heat can freeze its water system in a single night. We plan hookups, heaters, and a drain-down routine for any rental that spans winter.
Cool summers, highs near 84°F
With July highs around 84°F, cooling is rarely the problem here. We spend the planning time on ground conditions, shelter, and winter readiness.
Delivery from Denver
Saguache is roughly 130 miles from Denver, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Saguache
County government and courthouse events
As the county seat, Saguache hosts county offices, courts, and public meetings. When government, election, or emergency-management operations need hot meals for staff and volunteers, a kitchen trailer can provide them without relying on a local restaurant. Confirm placement and approvals with the county first.
High-desert cold and dry weather
Saguache averages about 8 inches of precipitation and about 20 inches of snow a year, with mean daily lows near 28 degrees F. A facility losing a cooler or kitchen in a cold snap can use an emergency refrigeration or kitchen trailer while repairs are made.
Crews and heritage visitors
The town's museum and historic complex draw heritage visitors, and highway projects on US 285 and Highway 114 bring crews. Event hosts and work camps can add food service with a kitchen trailer, showers, and sleeper units. Confirm utilities and approvals before delivery.
- County emergency-operations meals for staff and volunteers
- Backup refrigeration during cold-weather outages
- Highway and utility crew camp kitchen
Delivery from our Denver warehouse to Saguache
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Saguache is about 130 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Saguache
US 285 and Colorado Highway 114 meet at Saguache, which lies at 7,704 feet. The route from the Denver warehouse was not verified here. Mountain passes and winter weather can affect travel to the San Luis Valley, so check CDOT before dispatch.
From Saguache, Moffat is about 14 miles away, Center about 23 miles, and Crestone about 25 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
At 7,704 feet, cold snaps and winter storms can disrupt power and supplies on US 285 and Highway 114. Emergency refrigeration and kitchen trailers can protect food and keep meals going. Our line is open 24/7.
Kitchen trailers available for Saguache
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Saguache
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Poncha Springs, Del Norte, and Salida face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Saguache mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Saguache mobile kitchen rentals in Saguache so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Saguache
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Which highways reach Saguache?
US 285 and Colorado Highway 114 serve the town. Check CDOT's COtrip before dispatch, since mountain weather can affect travel to the San Luis Valley, and tell us your latest acceptable arrival date.
Can a trailer be placed near the courthouse?
Placement on public property would need approval from the county or town. Ask who controls the space, what power and water exist, and what the county health department requires before a trailer is scheduled.
Do you take emergency calls for Saguache?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Saguache site is, and we check availability from our Denver warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.