About 4,200 feet up
Around 4,200 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Declo, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
J. R. Simplot started his business near Declo in 1923 at age 14, long before the company's headquarters moved to Boise. The Cassia County community was originally called Marshfield until 1916, sits south of the Snake River, and has a semi-arid climate. Declo Elementary, Junior High, and High School serve local students, and a hillside "D" is visible southeast of town.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Declo site.
- County
- Cassia County
- Elevation
- About 4,200 ft
- Typical January low
- 20°F
- Typical July high
- 95°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Declo
January lows near 20°F
Declo sees January lows near 20°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 95°F
Summer heat near 95°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
Delivery from Boise
Declo is roughly 150 miles from Boise, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Declo
Agribusiness cold-storage failure
Declo's economy grew with irrigated farming, and a major food and agribusiness company traces its start here. A failed cooler or freezer at a farm operation, processor, or restaurant can put stock at risk quickly, and a refrigeration trailer gives operators emergency cold storage.
Interstate summit closures
I-84 splits from US 30 near Declo and crosses the Sublett Range at Sweetzer Summit, 5,522 feet. Winter storms or crashes that stop traffic can strand travelers, and local restaurants and responders can use a temporary kitchen to feed them.
School kitchen downtime
The Cassia County School District runs Declo Elementary, Declo Junior High, and Declo High School. When a kitchen needs repair or remodel during the school year, a mobile kitchen trailer with a dishwashing trailer can serve as a temporary cooking line.
- Farm and processor emergency cold storage
- Interstate closure traveler feeding
- School kitchen remodel temporary line
Delivery from our Boise warehouse to Declo
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Declo is about 150 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Declo
I-84 splits from US 30 near Declo before crossing Sweetzer Summit (5,522 feet), so trailers from our Boise warehouse follow I-84 east along the Snake River to reach it. Wind and winter ice are common on the plain and summit. Check Idaho Transportation Department reports before each move.
If your project spans more than one site, Rupert, about 7 miles from Declo, and Heyburn, about 7 miles, can be planned on the same delivery, as can Albion at 8 miles.
Open 24/7
Emergency deployment, any hour
Declo's semi-arid climate brings hot summers that stress coolers, and winter storms can close the nearby I-84 summit. Emergency deployment is available 24/7 for kitchens that lose cooking, dishwashing, or refrigeration capacity.
Kitchen trailers available for Declo
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Declo
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Paul, Acequia, and Malta face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Declo mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Declo mobile kitchen rentals in Declo so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Declo
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Who permits a temporary kitchen in Cassia County?
Idaho public health districts oversee food establishment licensing. Contact the one covering Cassia County early to ask about plan review, temporary permits, and inspection for a kitchen, dishwashing, or refrigeration trailer, and ask what applies if the unit serves a school.
How should I plan for summer heat with a trailer near Declo?
The area is semi-arid, so summers run hot and dry. Plan for shade or ventilation, ample electrical capacity for refrigeration and cooking, and a sound plan for storing food. Share the site's power and water details with the rental team.
How fast can a trailer get to Declo if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Declo site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.