Low elevation, about 2,650 feet
At roughly 2,650 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Fort Benton, founded in 1846, is Montana's oldest continuously occupied settlement, set at about 2,651 feet on the west bank of the Missouri River. Steamboats called here from roughly 1860 to 1890, and the Waterfront is a National Historic Landmark District. Wheat farming in the Golden Triangle supports the economy, and river visitors add seasonal demand.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Fort Benton site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
At roughly 2,650 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Winter nights regularly drop below freezing, with lows around 18°F. We check water-line protection and heater capacity for rentals through the cold months.
Fort Benton's July highs average about 90°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.
About 105 miles in a straight line from our Helena warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
The Chouteau County Fair, in its 113th year in 2025, runs in mid-August with a rodeo, concert, demolition derby, and 4-H exhibits. Fair boards, 4-H groups, and food vendors may need extra cooking, prep, and dishwashing capacity to serve the crowds that fill the grounds through the weekend.
Fort Benton is the upstream end of the 149-mile Upper Missouri National Wild and Scenic River, and visitors also come for the Missouri Breaks Interpretive Center and the historic waterfront. Outfitters, lodging, and restaurants in season can use a refrigeration trailer or kitchen if equipment fails.
Chouteau County is among the nation's top wheat producers, and an F3 tornado struck the area in 1988. Harvest crews and storm-recovery workers can need hot meals, showers, and refrigeration set up at a work site where permanent food service options are limited or damaged.
We keep equipment in Helena, the Montana capital, and plan every delivery from there. Fort Benton is about 105 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
US 87 reaches Fort Benton from the southwest, and Montana Highway 80 leaves US 87 to enter the city, with secondary highways 386 and 387 also serving it. The leg from our Helena warehouse was not confirmed in the sources, so check 511 in winter.
The closest towns we serve are Geraldine (about 24 miles), Belt (33 miles), and Big Sandy (35 miles).
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Fort Benton has recorded a low of minus 49 degrees Fahrenheit and averages about 38 inches of snow, and an F3 tornado struck in 1988. 24/7 emergency deployment is available for lost refrigeration, damaged kitchens, or recovery crew needs.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Denton, Dutton, or Chester, near Fort Benton.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
A closed kitchen does not stop anyone from being hungry. Dependable Fort Benton mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Delivery and setup of Fort Benton mobile kitchen rentals are coordinated around your schedule in Fort Benton, with timing confirmed at quote.
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Food licensing in Montana runs through the state health department, and counties often handle plan review and inspections. Contact Chouteau County's sanitarian or the state Food and Consumer Safety Section to confirm what a rented trailer needs in Fort Benton.
The Waterfront is a National Historic Landmark District, so large equipment near it may be restricted. Ask the city about siting, street access, and any event permits before you plan a location near the levee.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Helena warehouse, and the delivery time to Fort Benton depends on the equipment and the road, which we confirm in your quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.