Low elevation, about 90 feet
At roughly 90 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Mosier, Oregon Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Mosier lies in the Columbia River Gorge at 102 feet, off I-84 exit 69. The Historic Columbia River Highway State Trail passes through the Mosier Twin Tunnels, which draw hikers and cyclists. The school is a charter, Mosier Community School, and wildfires and a 2016 oil train derailment have tested local response.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Mosier site.
- County
- Wasco County
- Elevation
- About 90 ft
- Typical January low
- 30°F
- Typical July high
- 92°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Mosier
Mild winters, lows near 30°F
Winter here is mild, with typical January lows around 30°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
July highs near 92°F
Mosier's July highs average about 92°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.
Delivery from Salem
About 95 miles in a straight line from our Salem warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Mosier
Trail and Gorge visitors
The Twin Tunnels on the Historic Columbia River Highway State Trail are a draw for hikers and cyclists. A group event, a charity ride or a guided tour that needs hot meals near the trailhead can use a kitchen trailer instead of hauling food in daily.
Wildfire evacuation and response
The Mosier Creek Fire in August 2020 burned about 985 acres and led to evacuations of roughly 900 people. A shelter, a command post or a community group feeding evacuees and firefighters can use a mobile kitchen and a dishwashing trailer.
Rail incident response
On June 3, 2016, an oil train derailed near Mosier, and at least one car burned about 20 feet from the sewage treatment facility. Response work like that draws large crews for days, and a mobile kitchen can feed them where no restaurant is nearby.
- Trailhead event meals near the Twin Tunnels
- Evacuee and firefighter feeding in fire season
- Crew meals during rail or highway incidents
Delivery from our Salem warehouse to Mosier
We keep equipment in Salem, the Oregon capital, and plan every delivery from there. Mosier is about 95 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Mosier
Mosier is reached from I-84 exit 69, in the Columbia River Gorge. Interstate 5 north of Salem links to I-84 east. Wind, ice and rockfall can slow the Gorge in winter, and fires have closed Highway 30 east of town, so check TripCheck before dispatch.
From Mosier, Bingen is about 4 miles away, White Salmon about 5 miles, and Hood River about 6 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Wildfires near Mosier have forced Level 3 evacuations, including in 2018, 2020 and a brief fire in May 2025, and Highway 30 has closed. Our 24/7 emergency deployment can supply kitchens and cold storage for displaced people and crews.
Kitchen trailers available for Mosier
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Mosier
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Operators in Dufur, Cascade Locks, and Stevenson face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Mosier mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
From the first call, we line up transport and setup for Mosier mobile kitchen rentals in Mosier so the kitchen is ready when your crew is.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Mosier
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Who handles food-service permits in Wasco County?
Contact the county health department or the state agency that licenses your operation. Say whether the trailer will feed evacuees, a work crew or event guests, since requirements can differ. Ask early so inspection timing does not hold up service.
Is the Gorge a problem for a trailer in winter or fire season?
It can be. Ice and wind affect the interstate in winter, and wildfires have led to road closures and evacuation orders. Check TripCheck and local county alerts, and confirm your site is outside any active evacuation zone before delivery.
Do you take emergency calls for Mosier?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Mosier site is, and we check availability from our Salem warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.