About 4,500 feet up
At this elevation water boils near 203°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.
Open 24/7 · Emergency deployment
Howell, Utah Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Howell sits at 4,561 feet in Blue Creek Valley, with I-84 clipping its northeastern corner and SR-83 running south through town. The area's history runs from Shoshone travel routes to cattle ranching and the transcontinental railroad at Promontory. A rocket manufacturing plant and test range along SR-83 and the nearby Golden Spike site shape local food-service demand.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Howell site.
- County
- Box Elder County
- Elevation
- About 4,500 ft
- Typical January low
- 19°F
- Typical July high
- 94°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Howell
January lows near 19°F
Howell sees January lows near 19°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 94°F
Warm summers, with highs near 94°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Close to our Salt Lake City warehouse
Howell is only about 75 miles in a straight line from our Salt Lake City warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
Where a mobile kitchen helps in Howell
Plant and test-range shutdown crews
SR-83 passes a large rocket plant and test range south of town. Maintenance, construction, or testing campaigns at industrial sites like this can bring crews in numbers beyond what a local restaurant can feed, and kitchen, shower, and sleeper trailers can fill the gap.
Golden Spike visitor and ceremony events
SR-83 gives access to Golden Spike National Historical Park, where the 1869 transcontinental railroad ceremony took place. Large commemorative gatherings or groups visiting the park may need a caterer or event operator to run a kitchen trailer and dishwashing trailer outside normal facilities.
Winter cold and closures
Howell records about 20 inches of snow a year and a record low of -29°F, with large daily temperature swings. A freeze that damages kitchen plumbing or a failed cooler at an institution or worksite can be handled with a temporary kitchen or refrigeration trailer.
- Feeding industrial and test-range crews
- Golden Spike area group events
- Winter freeze or cooler failures
Delivery from our Salt Lake City warehouse to Howell
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Howell is about 75 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Howell
From Salt Lake City, trailers run north on I-15, then I-84 west to the Howell interchange at Exit 26, where SR-83 heads south through town. Winter storms and wind are common in this valley, so check UDOT reports before the trip.
From Howell, Garland is about 15 miles away, Plymouth about 17 miles, and Fielding about 17 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
Cold winters and remote industrial sites make equipment failures costly here. When a kitchen or cooler goes down, emergency deployment from our Salt Lake City warehouse can send a trailer to the site, 24/7.
Kitchen trailers available for Howell
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Howell
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Portage, Elwood, and Snowville face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Howell mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Howell mobile kitchen rentals in Howell so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Howell
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Which county office handles food permits for a trailer in Howell?
Howell is in Box Elder County, so check with the public health department that covers Box Elder County. Requirements for temporary food service vary, and an industrial or institutional site may have extra rules, so confirm before setting up.
Can a trailer work at an industrial or remote site with limited services?
Often yes, if power, water, and waste handling are arranged in advance. Tell us what the site has available, and ask the county health department what water and wastewater arrangements it will accept.
Do you take emergency calls for Howell?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Howell site is, and we check availability from our Salt Lake City warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.