About 7,080 feet up
Loa sits high enough that water boils near 198°F. Baking times, pasta, and hot-water sanitizing all shift, so we go over burner settings and water heater capacity with you before delivery.
Open 24/7 · Emergency deployment
Loa, Utah Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Loa is the Wayne County seat, sitting at about 7,064 feet on State Route 24, the main road toward Capitol Reef National Park. Settled in 1878, it combines county government, a mid-August county fair, and steady park traffic. Winters are cold here, with a recorded low of minus 37 degrees Fahrenheit.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Loa site.
- County
- Wayne County
- Elevation
- About 7,080 ft
- Typical January low
- 12°F
- Typical July high
- 85°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Loa
January lows near 12°F
Loa sees January lows near 12°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 85°F
Warm summers, with highs near 85°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Salt Lake City
Loa is roughly 165 miles from Salt Lake City, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Loa
County fair week
The Wayne County Fair runs each August at the fairgrounds in Loa, with a parade, rodeo, and demolition derby, and the 2025 fair ran six days. An organizer feeding volunteers, vendors, and crews across a full week may need a kitchen trailer and dishwashing trailer beyond what a hall can handle.
Park-season kitchen failure
Capitol Reef National Park recorded 1,422,490 visits in 2024, and May through September are the busiest months. If a lodge or restaurant along the SR-24 corridor loses a walk-in cooler or cooking line in that stretch, a refrigeration trailer or temporary kitchen can keep service going during repairs.
Winter road closures
SR-72, the highway north from Loa through Fishlake National Forest, is frequently closed in winter weather. A care facility, school, or county building here that loses its kitchen cannot count on quick parts or supply runs, so a self-contained trailer on site can bridge the gap.
- Wayne County Fair feeding and dishwashing
- Lodge cooler failure during park season
- Backup kitchen for county facilities
Delivery from our Salt Lake City warehouse to Loa
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Loa is about 165 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Loa
From Salt Lake City, trailers can take I-15 south to I-70, then reach Loa on SR-72, which meets I-70 at Fremont Junction, or on SR-24. The SR-72 stretch across Fishlake National Forest is frequently closed in winter weather, so check UDOT conditions. Loa sits near 7,000 feet.
From Loa, Lyman is about 3 miles away, Bicknell about 7 miles, and Torrey about 14 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
Winter storms that close the SR-72 corridor through Fishlake National Forest, and cold that has reached minus 37 degrees, can isolate institutions in Loa. Our 24/7 emergency deployment can supply a temporary kitchen or refrigeration when equipment fails in a cold snap.
Kitchen trailers available for Loa
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Loa
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Koosharem, Antimony, and Monroe face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Loa mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Loa mobile kitchen rentals in Loa so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Loa
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Who handles temporary food permits in Wayne County?
Wayne County is served by the Central Utah Public Health Department, which also covers Juab, Millard, Piute, Sanpete, and Sevier counties. Contact them early about plan review and temporary food permits for a fair or event kitchen, since requirements depend on the setup.
Does the altitude in Loa affect a kitchen trailer?
Loa is near 7,000 feet, where water boils at a lower temperature and some gas appliances may need adjusting. Ask about the trailer's burner and oven setup for high elevation, and confirm sanitizing and dishwashing requirements with the county health department before service.
Do you take emergency calls for Loa?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Loa site is, and we check availability from our Salt Lake City warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.