Low elevation, about 2,500 feet
At roughly 2,500 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Oakesdale, Washington Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Oakesdale, in Whitman County at 2,490 feet, was first settled in 1876 and incorporated in 1890, taking its name from railroad official Thomas F. Oakes. Old Mill Days each July is the main community event, run in recent years by the Oakesdale Historical Society and McCoy Valley Museum. Virgil McCroskey, who created two state parks, was born here.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Oakesdale site.
- County
- Whitman County
- Elevation
- About 2,500 ft
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Oakesdale
A long haul from Olympia
Expect a long delivery: roughly 265 miles straight-line from Olympia. Tell us the date you need the kitchen running and we plan the haul, the escort needs, and the setup crew around it.
Where a mobile kitchen helps in Oakesdale
Old Mill Days in July
Old Mill Days has included a parade, car show, music, a beer and wine garden and a pancake feed, and the 2026 edition marked the town's 150th anniversary. Organizers wanting to serve more people than a volunteer kitchen allows could bring in a trailer kitchen and dishwashing trailer.
Wildfire displacement and recovery
The Babb Road Fire started on September 7, 2020, and tore through two nearby communities, destroying most of their structures. Displaced residents and recovery crews often depend on temporary meal service, which a mobile kitchen with showers and sleeper units can provide.
Long-running volunteer events
Old Mill Days was canceled in 2021 and has been revived after earlier pauses, which shows how much depends on volunteers. When a historical society or town committee has no commercial kitchen, a rented trailer can provide a commercial cooking and sanitizing setup for a single weekend.
- Old Mill Days festival kitchen
- Wildfire displaced-resident meal service
- Volunteer-run event cooking and dishwashing
Delivery from our Olympia warehouse to Oakesdale
We keep equipment in Olympia, the Washington capital, and plan every delivery from there. Oakesdale is about 265 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Oakesdale
Oakesdale is in Whitman County in eastern Washington. From the Olympia warehouse the haul crosses the Cascades and then runs east; the exact highways were not verified here, so confirm pass conditions and the final county-road approach with WSDOT and the county before dispatch.
If your project spans more than one site, Rosalia, about 10 miles from Oakesdale, and Garfield, about 10 miles, can be planned on the same delivery, as can Farmington at 10 miles.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
The Babb Road Fire in September 2020 burned more than 15,000 acres and destroyed most of the structures in two nearby communities. Dry late-summer fire weather can disrupt kitchens and supply, and a 24/7 emergency deployment can support evacuees and crews.
Kitchen trailers available for Oakesdale
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Oakesdale
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Tekoa, Latah, or Malden, near Oakesdale.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
A closed kitchen does not stop anyone from being hungry. Dependable Oakesdale mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Accelerated Deployment
We plan Oakesdale mobile kitchen rentals delivery in Oakesdale around the date you need meals served, then confirm the timing when we quote.
24/7 Emergency Service
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
End-to-End Project Support
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Experienced Logistics Coordination
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Why clients trust us
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Emergency refrigeration and kitchen rentals in Oakesdale
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Frequently asked questions
Who approves a temporary kitchen for Old Mill Days?
Food service for public events is overseen by the county health department. Contact Whitman County Public Health in advance, describe the trailer and menu, and coordinate the setup with the event organizers, since requirements for temporary food service can vary by event.
When is Old Mill Days, and how early should we plan?
Old Mill Days is held each July, but exact dates change from year to year and the event has been canceled before. Check with the Oakesdale Historical Society for current dates, and arrange the trailer and health department approval well ahead of the event.
How fast can a trailer get to Oakesdale if our kitchen is down?
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Olympia warehouse, and the delivery time to Oakesdale depends on the equipment and the road, which we confirm in your quote.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.