Low elevation, about 2,060 feet
Springdale is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
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Springdale in Stevens County sits at 2,011 feet. Settlers arrived around 1886, a railway reached it in 1889, and it incorporated in 1903. The Mary Walker School District serves the area. Springdale Frontier Days, an open rodeo held in June since 1974, brings visitors to the rodeo grounds on South Main Street.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Springdale site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Springdale is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
From our Olympia warehouse to Springdale is about 250 miles as the crow flies. Longer hauls mean more planning, so we recommend an early call, and a 24/7 emergency call is always answered.
The Springdale Frontier Days Open Rodeo, held since 1974, was listed for two June evenings in 2026, starting at 7 p.m. Concession operators and volunteer groups feeding a grandstand crowd can use a kitchen trailer with a cooking line and sinks beside the rodeo grounds.
The Mary Walker School District runs elementary, middle, and high school programs along with an alternative school. A failed walk-in cooler or dish machine, or a summer renovation, can interrupt school meals, and a temporary kitchen or dishwashing trailer can cover service.
Brush fires have been reported in town, including a March 2015 yard fire. In dry months, a larger wildland fire in Stevens County can bring firefighting crews and displaced residents who need hot food, cold storage, and showers at a staging point close to the highway.
We keep equipment in Olympia, the Washington capital, and plan every delivery from there. Springdale is about 250 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Olympia, trailers head north on I-5, east on I-90 over Snoqualmie Pass, and then north on US 395 through Stevens County, which passes near Springdale. The final leg into town was not verified, so confirm the route, clearances, and pass conditions before dispatch.
From Springdale, Deer Park is about 16 miles away, Chewelah about 16 miles, and Reardan about 27 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Brush and wildland fires are a recurring risk in this part of Stevens County, and a fire reported in town in March 2015 shows how quickly they can start. Displaced residents and crews may need meals and refrigeration quickly.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Cusick, Newport, and Davenport face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Springdale mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Springdale mobile kitchen rentals in Springdale so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Springdale is in Stevens County. Washington's local health jurisdictions issue temporary and mobile food permits, so contact the county health department or district that serves Stevens County and ask about trailers, commissary needs, and application lead time before the event.
A mobile kitchen can serve events, but the rodeo's organizers control the grounds. Ask them about vendor rules, power and water access, and where a trailer can stand, and confirm permits with the county health department well before the June weekend.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Springdale site is, and we check availability from our Olympia warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.