About 6,240 feet up
At this elevation water boils near 200°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.
Open 24/7 · Emergency deployment
Afton, Wyoming Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Afton sits at about 6,240 feet on US 89 in Lincoln County, where a 75-foot arch built from 3,011 shed elk antlers spans the highway. Summer visitors come for the arch, the pioneer museums, and golf, while winters bring heavy snow. Lincoln County School District #2 runs several campuses here, so institutional kitchens carry much of the year-round load.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Afton site.
- County
- Lincoln County
- Elevation
- About 6,240 ft
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Afton
A long haul from Cheyenne
Afton is about 335 miles in a straight line from our Cheyenne warehouse, so this is a planned delivery, not a same-day one. Road distance runs longer than that, and we confirm the route, permits, and timing at quote. In an emergency, call first and we start immediately.
Where a mobile kitchen helps in Afton
School kitchen down in January
Afton averages about 88 inches of snow a year, and the school district keeps Afton Elementary, Star Valley Middle School, and Star Valley High School running through it. If a range, steamer, or dish machine fails mid-term, a temporary kitchen and dishwashing trailer can keep meals going while repairs wait on parts.
Summer visitors along US 89
The Arch of Antlers draws travelers off US 89, and the Lander Trail Museum, Star Valley museum, and Valli Vu golf course add to summer traffic. A restaurant or lodging property that loses a line or needs extra capacity during the busy months can bring in a mobile kitchen for the season.
Walk-in cooler lost to a cold snap
Afton's record low is minus 46 degrees, and swings between deep freeze and warm spells stress compressors and defrost systems. A failed walk-in at a grocery, care facility, or caterer puts stock at risk fast, and a refrigeration trailer can hold product until the permanent unit is fixed.
- School kitchen backup during winter repairs
- Seasonal capacity for arch and museum visitors
- Emergency cold storage after cooler failure
Delivery from our Cheyenne warehouse to Afton
We keep equipment in Cheyenne, the Wyoming capital, and plan every delivery from there. Afton is about 335 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Afton
Trailers leave our Cheyenne warehouse and make the long trip west into Lincoln County, finishing on US 89 in the valley. We have not verified every leg of that route, so we confirm the current road reports and any winter restrictions with WYDOT before dispatch.
The closest towns we serve are Thayne (about 14 miles), Star Valley Ranch (18 miles), and Georgetown (28 miles).
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Afton has seen record lows of minus 46 and averages heavy snowfall, so deep freeze and storm closures are the realistic risks. Our team is available around the clock for emergency deployment when a kitchen or cooler goes down.
Kitchen trailers available for Afton
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Afton
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Alpine, Montpelier, and Soda Springs can ask for the same pairing.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Afton mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
Delivery and setup of Afton mobile kitchen rentals are coordinated around your schedule in Afton, with timing confirmed at quote.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Experienced Logistics Coordination
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Why clients trust us
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Emergency refrigeration and kitchen rentals in Afton
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Does a temporary kitchen in Afton need a health permit?
Temporary food service usually needs approval from the state and local health authorities before it serves the public. Requirements depend on what you cook and who you serve, so contact the Wyoming consumer health program and the county health office early and ask what they need to see.
Will winter snow stop a trailer from reaching Afton?
Winter storms can slow or close roads in this part of Lincoln County. We watch WYDOT road reports and plan the trip around current conditions. Tell us your deadline when you call so we can talk through realistic options for your situation.
Do you take emergency calls for Afton?
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Cheyenne warehouse, and we confirm availability and delivery time to Afton when we quote.
Does an inquiry reserve equipment?
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.