About 5,340 feet up
Around 5,340 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Romie Nunn founded this Natrona County town in the 1970s on land that was once Wardwell Field, the region's original airport; the street grid still follows the old runways. Rapid growth during Wyoming's mid-2000s energy boom shaped its housing and businesses. Public schooling comes from Natrona County School District #1, and the Hangar serves as a local gathering place.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Bar Nunn site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Around 5,340 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
About 145 miles in a straight line from our Cheyenne warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Bar Nunn grew fastest in 2006 as Wyoming's energy sector boomed, and the area still serves energy workers. A drilling, pipeline, or maintenance contractor who needs meals, showers, and bunks for a crew can use kitchen and sleeper trailers near the job.
The town uses the Hangar on Prairie Lane for gatherings, and the town hall hosts council and court sessions. Fundraisers, community dinners, or a state office town hall can need cooking and dishwashing capacity beyond a standard restaurant kitchen.
Residents voted to incorporate after trouble with snow removal and street repair, so winter storms are part of local memory. If a storm or outage shuts down a kitchen or walk-in cooler at a business or facility, a temporary trailer can keep service going.
We keep equipment in Cheyenne, the Wyoming capital, and plan every delivery from there. Bar Nunn is about 145 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Bar Nunn is in Natrona County, a long trip north of our Cheyenne warehouse, and we have not verified the exact route. Local streets follow a former runway layout, so share your site details and we will plan the last stretch ahead of time.
From Bar Nunn, Evansville is about 5 miles away, Mills about 5 miles, and Glenrock about 25 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Winter storms and street-clearing problems helped drive Bar Nunn to incorporate. When snow or an outage takes out a kitchen or cooler, our team is available around the clock for emergency deployment.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Rolling Hills, Midwest, and Edgerton face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Bar Nunn mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Bar Nunn mobile kitchen rentals in Bar Nunn so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Check with the Wyoming consumer health program and the Natrona County health office. If you will operate on town property or a public street, also ask the Bar Nunn town office whether it needs to approve the location.
Usually yes if the ground is level and firm enough to hold a loaded trailer. Send us photos or a site description, tell us about power and water hookups, and we will say what extra equipment you may need.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Bar Nunn site is, and we check availability from our Cheyenne warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.