About 5,170 feet up
Mills is at moderate altitude, about 5,170 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Mills lies at 5,125 feet beside the North Platte River in Natrona County, on US 20/26 just west of the interstate interchange, where WYO 254, the Salt Creek Highway, joins the route. It is part of the county's metropolitan area, and Natrona County School District #1 provides its public schools.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Mills site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Mills is at moderate altitude, about 5,170 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
About 145 miles in a straight line from our Cheyenne warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
The town has reported a sewer line leak affecting the North Platte River, which required shutting down the line and rerouting flow. When a municipal utility problem closes restaurants or school kitchens, a self-contained trailer with its own water and wastewater tanks can keep service going while the problem is fixed, as long as the site has space and a level pad for it.
Natrona County School District #1 operates the schools here. A summer renovation, a failed walk-in cooler or an equipment breakdown that threatens lunch service can be covered by a temporary kitchen, dishwashing or refrigeration trailer parked at the school until the permanent equipment works again.
Central Wyoming storms have shut highways, including parts of I-25, according to regional radio reports. Businesses cut off from deliveries can run short on food or lose cooler power, and a refrigeration trailer holds stock until roads and power recover.
We keep equipment in Cheyenne, the Wyoming capital, and plan every delivery from there. Mills is about 145 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Cheyenne, take I-25 north to the interchange with US 20/26, where WYO 254 also meets the route; Mills sits just west of it along US 20/26. Central Wyoming winter storms close highways at times, so check WYDOT conditions first.
If your project spans more than one site, Bar Nunn, about 5 miles from Mills, and Evansville, about 6 miles, can be planned on the same delivery, as can Glenrock at 26 miles.
Open 24/7
Winter storms have closed central Wyoming highways, and a sewer failure in town has already forced a line shutdown once. Power, water or refrigeration loss like this is where 24/7 emergency deployment applies.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Rolling Hills, Midwest, or Edgerton, near Mills.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
A closed kitchen does not stop anyone from being hungry. Dependable Mills mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
We plan Mills mobile kitchen rentals delivery in Mills around the date you need meals served, then confirm the timing when we quote.
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Natrona County has a local health department that inspects mobile food units and requires plan review for them, separate from the state license issued by the Department of Agriculture. Contact both early to confirm the steps and fees for your setup.
Do not assume so. Ask the Town of Mills and your site manager what water and sewer hookups are allowed, and whether a trailer should use its own tanks. Confirm discharge rules with the town and the county health department.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Cheyenne warehouse, and the delivery time to Mills depends on the equipment and the road, which we confirm in your quote.
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.