About 4,230 feet up
Fort Laramie is at moderate altitude, about 4,230 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Open 24/7 · Emergency deployment
Fort Laramie, Wyoming Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Fort Laramie takes its name from the frontier post that once stood across the North Platte River, a stop on the Oregon, California, and Mormon trails and later a Pony Express station. Today the Fort Laramie National Historic Site anchors the visitor season, and the town sits at 4,239 feet on US 26 and WYO 160. Food-service demand rises and falls with summer visitation.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Fort Laramie site.
- County
- Goshen County
- Elevation
- About 4,230 ft
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Fort Laramie
Close to our Cheyenne warehouse
Fort Laramie is only about 75 miles in a straight line from our Cheyenne warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
Where a mobile kitchen helps in Fort Laramie
Living history weekend crowds
The National Park Service has held a free 1866 Living History Weekend at the fort in August, with soldiers, civilians, and demonstrations on the parade ground. An event operator or park partner feeding volunteers, reenactors, and a large visiting crowd could use a mobile kitchen with a dishwashing trailer.
Walk-in cooler fails in a hot spell
Fort Laramie has recorded highs of 106 degrees Fahrenheit, and midsummer afternoons put heavy load on aging refrigeration. When a restaurant, lodging kitchen, or school walk-in cooler quits during the visitor season, a refrigeration trailer can hold product while the failed unit is repaired or replaced.
School kitchen out of service
Public schools here are run by Goshen County School District No. 1. If a kitchen is closed for an equipment failure, a remodel over summer break, or a sanitation shutdown, a mobile kitchen trailer parked on school grounds can keep breakfast and lunch service going without moving students.
- Feeding crowds at fort living history events
- Emergency walk-in cooler replacement in summer heat
- Temporary school kitchen during repairs or remodel
Delivery from our Cheyenne warehouse to Fort Laramie
We keep equipment in Cheyenne, the Wyoming capital, and plan every delivery from there. Fort Laramie is about 75 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Fort Laramie
From the Cheyenne warehouse, trailers run north on I-25 to Dwyer Junction, then east on US 26, which continues through Guernsey to Fort Laramie. The town also sits on WYO 160. Winter wind and snow can slow the I-25 leg, so check WYDOT road reports before a move.
If your project spans more than one site, Lingle, about 10 miles from Fort Laramie, and Guernsey, about 12 miles, can be planned on the same delivery, as can Torrington at 20 miles.
Open 24/7
Emergency deployment, any hour
Fort Laramie has seen readings from minus 40 to 106 degrees Fahrenheit, so both deep freeze and summer heat stress kitchens and walk-in coolers. A 24/7 emergency deployment can bring cooking or cold storage when a failure hits outside business hours.
Kitchen trailers available for Fort Laramie
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Fort Laramie
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Yoder, Wheatland, or Glendo, near Fort Laramie.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
A closed kitchen does not stop anyone from being hungry. Dependable Fort Laramie mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Accelerated Deployment
We plan Fort Laramie mobile kitchen rentals delivery in Fort Laramie around the date you need meals served, then confirm the timing when we quote.
24/7 Emergency Service
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
End-to-End Project Support
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Flexible Rental Solutions
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Heavy-Duty Commercial Equipment
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Experienced Logistics Coordination
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Why clients trust us
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Emergency refrigeration and kitchen rentals in Fort Laramie
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Frequently asked questions
Who permits a temporary kitchen at an event near the fort?
Food licensing in Wyoming can come from the state Department of Agriculture, Consumer Health Services, or from a local health department, and local permits may apply on top. Contact them early with your event dates and menu, and confirm what applies to a rented kitchen trailer.
Can a trailer be set up on a park or school site here?
It depends on the landowner. National Park Service land, town property, and school grounds each have their own approval process, and the park service has its own special-event rules. Ask the property manager about placement, fire access, and utilities before scheduling delivery.
Can you deploy a kitchen to Fort Laramie in an emergency?
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Cheyenne warehouse, and the delivery time to Fort Laramie depends on the equipment and the road, which we confirm in your quote.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.