Low elevation, about 80 feet
At roughly 80 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Hydaburg, Alaska Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Three Haida villages consolidated in 1911 on the north shore of Sukkwan Strait to form Hydaburg, now the southernmost city on Prince of Wales Island. It holds the only port facility and public road access on Cordova Bay. Commercial fishing underpins the island's economy, and a totem park sits among its cultural landmarks.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Hydaburg site.
- County
- Prince of Wales-Hyder Census Area
- Elevation
- About 80 ft
- Typical January low
- 34°F
- Typical July high
- 64°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Hydaburg
Mild winters, lows near 34°F
Winter here is mild, with typical January lows around 34°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
Cool summers, highs near 64°F
Summer highs near 64°F keep refrigeration loads light and kitchens comfortable. Wind, rain, and cool nights are the bigger planning items for an outdoor setup.
Delivery from Juneau
Alaska is not one connected road network, and much of it is reached by ferry, barge, or air freight. Whether Hydaburg can take a trailer by road or needs another route is confirmed when we quote, so give us your dates early.
Where a mobile kitchen helps in Hydaburg
Fishing-season cold storage
Commercial fishing underpins towns on Prince of Wales Island, so a fish buyer or tribal fishing program may need cold capacity at the port during the busy months. If a cooler fails, a refrigeration trailer or container gives temporary storage while repairs are made.
Forest and road crews
Most of the island is federal land, and Forest Service ranger districts are major employers, with many logging-era roads being decommissioned. Field crews and contractors doing road, trail or stream work need meals and bunks away from town, and kitchen, shower and sleeper units can form a camp.
Tribal and city gatherings
The Hydaburg Cooperative Association, a federally recognized tribe, has been headquartered here since 1938, and the Haida Corporation is the village corporation. When tribal or city events outgrow community buildings, a trailer kitchen adds temporary serving, cooking and dishwashing capacity.
- Cold storage for fishing season
- Camp kitchen for road and stream crews
- Event kitchen for tribal gatherings
Delivery from our Juneau warehouse to Hydaburg
We keep equipment in Juneau, the Alaska capital, and plan every delivery from there. Hydaburg is about 220 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Hydaburg
Prince of Wales Island has a road network reaching most communities, and a daily Inter-Island Ferry crosses to Revillagigedo Island. From the Juneau warehouse, a trailer would go by state ferry or barge to that regional port, then across by the island ferry and down the island roads. Check vehicle size limits.
Open 24/7
Emergency deployment, any hour
The island's weather is moist and maritime, with frequent fog, and supplies arrive by ferry, barge or air. If a kitchen or cooler fails, our 24/7 emergency deployment can arrange a replacement trailer and plan the ferry and road route.
Kitchen trailers available for Hydaburg
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Hydaburg
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
A closed kitchen does not stop anyone from being hungry. Dependable Hydaburg mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Accelerated Deployment
We plan Hydaburg mobile kitchen rentals delivery in Hydaburg around the date you need meals served, then confirm the timing when we quote.
24/7 Emergency Service
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
End-to-End Project Support
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Experienced Logistics Coordination
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Why clients trust us
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Emergency refrigeration and kitchen rentals in Hydaburg
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Can a trailer travel the island roads?
Much of the island's road system was built for logging, only a small share is paved, and many roads are being decommissioned. Ask the road managers, including the Forest Service, about current conditions, width and weight limits for the route to the site before booking.
Is the ferry schedule a constraint?
The island ferry to Revillagigedo Island runs daily on a roughly three-hour crossing, but vehicle space is limited and oversize loads need advance arrangement. Ask the ferry operator about length, height and weight limits, and confirm timing before a delivery date is set.
How fast can a trailer get to Hydaburg if our kitchen is down?
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Juneau warehouse, and the delivery time to Hydaburg depends on the equipment and the road, which we confirm in your quote.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.