About 6,980 feet up
At this elevation water boils near 198°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Springerville stands at 6,907 feet in Apache County, named for Henry Springer's trading post in 1876. Casa Malpais Archeological Park and the Springerville Heritage Center anchor its visitor side, and the area sits within a volcanic field of more than 400 volcanoes. A major generating station and BNSF freight service add an industrial side.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Springerville site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
At this elevation water boils near 198°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.
Springerville sees January lows near 21°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Warm summers, with highs near 87°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Springerville is roughly 165 miles from Phoenix, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
In June 2011, most of the town was evacuated because of the Wallow Fire, which became the largest wildfire in Arizona history. A repeat event would leave evacuees, firefighters, and restaurants needing temporary kitchen, dishwashing, and refrigeration capacity. Planning for that possibility is sensible in a forested high-country area.
The Springerville Generating Station operates in the area, and planned maintenance outages at plants like it bring contractor crews in for extended stretches. A kitchen trailer with shower, restroom, and sleeper units can support a crew near the work site.
January highs average about 50 degrees Fahrenheit and lows about 16, and the record low is minus 28. A freeze or power loss can take down a lodge, school, or restaurant kitchen, and a mobile kitchen can keep meals going until power returns.
We keep equipment in Phoenix, the Arizona capital, and plan every delivery from there. Springerville is about 165 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Springerville is at nearly 7,000 feet on a high plateau, and we could not confirm a specific route from Phoenix. Plan on state highways, confirm the approach with dispatch, and check ADOT for winter storm closures, especially in the colder months.
The closest towns we serve are Eagar (about 5 miles), St. Johns (23 miles), and Pinetop-Lakeside (38 miles).
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Most of the town was evacuated in June 2011 during the Wallow Fire, and evacuation orders were lifted on June 12. A future wildfire, power loss, or kitchen failure can be met with 24/7 emergency deployment from our Phoenix warehouse.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Reserve, Taylor, and Snowflake can ask for the same pairing.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Springerville mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of Springerville mobile kitchen rentals are coordinated around your schedule in Springerville, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Yes. At nearly 7,000 feet, cooking and propane equipment can behave differently, and winter nights fall well below freezing. Tell us the elevation and the dates when you book so the trailer can be prepared for it.
Apache County's health department is the usual starting point for temporary food service. Describe your menu, site, and dates, and ask whether the town has any additional requirements for temporary structures or events.
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Phoenix warehouse, and we confirm availability and delivery time to Springerville when we quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.