Low elevation, about 400 feet
At roughly 400 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Tiburon, California Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Tiburon occupies a peninsula in Richardson Bay and is the closest mainland point to Angel Island, which a regular ferry serves. Main Street's restaurants cluster near the ferry terminal, and Friday Nights on Main Street, begun in 2004, still close the street to cars in summer. Tiburon Boulevard doubles as State Route 131.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Tiburon site.
- County
- Marin County
- Elevation
- About 400 ft
- Typical January low
- 44°F
- Typical July high
- 77°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Tiburon
Mild winters, lows near 44°F
Winter here is mild, with typical January lows around 44°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
Cool summers, highs near 77°F
Summer highs near 77°F keep refrigeration loads light and kitchens comfortable. Wind, rain, and cool nights are the bigger planning items for an outdoor setup.
Close to our Sacramento warehouse
Our Sacramento warehouse is about 70 miles away, so equipment does not travel far. That helps in an emergency, and we plan placement and hookups with you before the trailer rolls.
Where a mobile kitchen helps in Tiburon
Island campers and day trips
Angel Island is reachable only by boat, with 11 environmental campsites and a former immigration station that is now a museum. Tiburon is the nearest mainland point, so event operators and agencies supporting island activities may stage meals, dishwashing, and refrigeration on the mainland shore.
Summer street party on Main Street
Friday Nights on Main Street, which began in 2004, closes Main Street to cars during summer evenings. Restaurants and caterers feeding the crowds can run into capacity limits, and a trailer on a nearby lot adds cooking and dishwashing without rebuilding a kitchen.
Hillside venue weddings and concerts
Old St. Hilary's, a hillside landmark, hosts weddings and concerts, and waterfront shopping areas such as The Boardwalk and The Cove draw visitors. Event caterers at venues without full commercial kitchens can bring a trailer with prep tables, ovens, and sinks.
- Staging kitchen for island and ferry events
- Added capacity for summer Main Street nights
- Catering line for hillside weddings
Delivery from our Sacramento warehouse to Tiburon
We keep equipment in Sacramento, the California capital, and plan every delivery from there. Tiburon is about 70 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Tiburon
Tiburon Boulevard, also State Route 131, is the main road onto the peninsula. Trailers come from Sacramento through the Bay Area freeway network, and the final miles pass through narrow shoreline and hillside streets near Main Street. Confirm turning room and placement before dispatch.
The closest towns we serve are Belvedere (about 1 mile), Sausalito (3 miles), and Ross (8 miles).
Open 24/7
Emergency deployment, any hour
The town offers sandbag stations and tide boxes to reduce flooding on Tiburon Boulevard, and the 2011 Japan tsunami sent waves up to 7 feet into Richardson Bay. A 24/7 emergency deployment can support shelters and businesses with kitchens and refrigeration.
Kitchen trailers available for Tiburon
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Tiburon
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Fairfax, Colma, and Brisbane can ask for the same pairing.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Tiburon mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
Delivery and setup of Tiburon mobile kitchen rentals are coordinated around your schedule in Tiburon, with timing confirmed at quote.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Flexible Rental Solutions
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Heavy-Duty Commercial Equipment
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Experienced Logistics Coordination
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Why clients trust us
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Emergency refrigeration and kitchen rentals in Tiburon
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Can a trailer be taken to Angel Island?
Angel Island is accessible only by boat at Ayala Cove, and vehicles are limited, so a large trailer cannot simply be driven there. Talk to us and the state parks about alternatives, such as staging a trailer on the mainland shore.
Who permits a temporary kitchen in Tiburon?
Temporary and mobile food operations are generally overseen by the county environmental health office, with the town controlling street use and placement. Contact Marin County and the town early, and share their requirements with us.
Can you deploy a kitchen to Tiburon in an emergency?
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Sacramento warehouse, and we confirm availability and delivery time to Tiburon when we quote.
Does an inquiry reserve equipment?
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.