Low elevation, about 170 feet
Yountville is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Named for George Yount, who is credited with planting the first vineyard in the valley, Yountville is known for fine dining. It has a three-star Michelin restaurant and claims the most Michelin stars per capita of anywhere in North America. The Veterans Home of California is a major institution, and State Route 29 narrows to two lanes here.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Yountville site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Yountville is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
January lows near 42°F rarely threaten water lines, so winter rentals are straightforward. Cold storage still needs a steady power supply.
Warm summers, with highs near 92°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Yountville is only about 50 miles in a straight line from our Sacramento warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
With three-star and one-star Michelin restaurants in town, kitchens operate at a high standard. A failed range, dish machine, or walk-in cooler can halt service, and a temporary kitchen or refrigeration trailer lets an operator keep serving guests during repairs or a renovation.
The Veterans Home of California is a large institution that houses residents. If the home's kitchen is out for repairs, a power outage, or an inspection issue, a leased kitchen trailer with dishwashing can maintain meals for residents and staff.
A 5.2-magnitude earthquake struck the town in 2000, and the 2014 South Napa earthquake of 6.0 magnitude damaged wineries and infrastructure in the valley. The 2020 Glass Fire also hit the county. Mobile kitchens and refrigeration support recovery for restaurants and shelters.
We keep equipment in Sacramento, the California capital, and plan every delivery from there. Yountville is about 50 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
State Route 29 is the primary road through the valley. It is a four-lane expressway south of Yountville, where it ends, then two lanes north through the wine towns, often congested in spring and summer. Plan delivery windows around traffic and confirm placement on village streets.
From Yountville, St. Helena is about 10 miles away, Calistoga about 17 miles, and Cotati about 19 miles, so one route can often serve more than one of them.
Open 24/7
Yountville felt a 5.2 earthquake in 2000, and the county saw the 6.0 South Napa quake in 2014 and the Glass Fire in 2020. A 24/7 emergency deployment can provide kitchens and refrigeration for restaurants, institutions, and shelters.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Winters, Sebastopol, and Fairfax face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Yountville mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Yountville mobile kitchen rentals in Yountville so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Temporary and mobile food operations are generally overseen by the county environmental health office. Requirements depend on menu and setup, so contact Napa County early and tell us what documentation they request.
The village center has limited parking and a pedestrian-oriented layout. Placement may need approval from the town and property owners. Share the address, and we can discuss options, including a nearby lot with easier truck access.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Yountville site is, and we check availability from our Sacramento warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.