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Sebastopol, California Mobile Kitchen Trailer Rentals and Dishwashing Trailers

Once known as the Gravenstein Apple Capital of the World, Sebastopol still holds a Gravenstein Apple Fair each August and an Apple Blossom Festival in April. It sits in the Russian River Valley wine appellation, with a converted warehouse district called The Barlow, State Route 12 and State Route 116 meeting downtown, and a floodplain at its eastern edge.

We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Sebastopol site.

Call 24/7: (888) 385-5513
County
Sonoma County
Elevation
About 120 ft
Typical January low
41°F
Typical July high
85°F

Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.

What the conditions mean for a rental in Sebastopol

Low elevation, about 120 feet

At roughly 120 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.

Mild winters, lows near 41°F

Winter here is mild, with typical January lows around 41°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.

July highs near 85°F

Sebastopol's July highs average about 85°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.

Close to our Sacramento warehouse

Our Sacramento warehouse is about 75 miles away, so equipment does not travel far. That helps in an emergency, and we plan placement and hookups with you before the trailer rolls.

Where a mobile kitchen helps in Sebastopol

Winter flooding on the east side

The floodplain bordering town often floods in winter, cutting State Route 12 and inundating low-lying businesses and homes on the east side. Restaurants and food outlets there can lose walk-in inventory and be closed for days, and a refrigeration trailer or temporary kitchen on higher ground helps them recover.

August apple fair

The Gravenstein Apple Fair brings vendors and visitors each August. Event operators and caterers running food booths or a large meal service need cooking lines, dishwashing, and cold storage beyond what temporary booths can provide, particularly when demand peaks on fair weekends.

Tasting-room and restaurant remodels

The Barlow turned old agricultural warehouses into dining, tasting rooms, and art space, and wine tasting is central to the local economy. A restaurant renovating a kitchen, or a winery event outgrowing its prep space, can use a temporary kitchen trailer instead of closing.

  • Flood recovery kitchens on higher ground
  • Vendor kitchen for apple fair weekends
  • Restaurant kitchen during remodel closures

Delivery from our Sacramento warehouse to Sebastopol

We keep equipment in Sacramento, the California capital, and plan every delivery from there. Sebastopol is about 75 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.

Getting a trailer to Sebastopol

From Sacramento, State Route 12 runs west from Interstate 80 through the Sonoma Valley to Sebastopol, where it meets SR 116 (Gravenstein Highway) downtown, about nine miles west of U.S. 101. Main Street and Petaluma Avenue are one-way, and winter flooding can cut SR 12.

The closest towns we serve are Cotati (about 8 miles), Calistoga (18 miles), and St. Helena (21 miles).

Open 24/7

Emergency deployment, any hour

The floodplain at the eastern edge of town regularly floods in winter and has cut State Route 12 and low-lying businesses. A 24/7 emergency deployment can supply refrigeration and cooking when flooding closes kitchens or coolers.

Call (888) 385-5513

Kitchen trailers available for Sebastopol

The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.

Mobile kitchen trailer specifications and monthly starting prices
TrailerCooking equipmentAlso on boardPowerStarting rate
24 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
26 ft Baby Bulk KitchenConfirmed at quote3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer220V, single phase, 200APrice by quote
28 ft Mobile KitchenSingle-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200A$4,995 / month
38 ft Mobile KitchenDeep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer220V, single phase, 200-220A$7,995 / month
40 ft Mobile Combo KitchenDeep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$7,995 / month
40 ft Bulk KitchenSpecifications by quoteSpecifications by quoteBy quote$10,995 / month
40 ft Bulk Combo KitchenDouble-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combinationHandwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler220V, single phase, 200-220A$10,995 / month
38 ft All Electric KitchenSpecifications by quoteSpecifications by quoteBy quotePrice by quote

Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.

Dishwashing and refrigeration for Sebastopol

A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Yountville, Cloverdale, and Fairfax can ask for the same pairing.

How a rental works

Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.

Why choose Simply Indians

When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Sebastopol mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.

  • Accelerated Deployment

    Delivery and setup of Sebastopol mobile kitchen rentals are coordinated around your schedule in Sebastopol, with timing confirmed at quote.

  • 24/7 Emergency Service

    Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.

  • End-to-End Project Support

    One team helps choose the trailer, plans the hookups, and collects it when the job is done.

  • Flexible Rental Solutions

    Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.

  • Heavy-Duty Commercial Equipment

    Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.

  • Experienced Logistics Coordination

    Site access, placement, power, water, and wastewater are checked before the trailer is on the road.

Why clients trust us

Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.

Emergency refrigeration and kitchen rentals in Sebastopol

When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.

Call (888) 385-5513

Frequently asked questions

What permit do vendors need for a food trailer at the apple fair?

Temporary food operations in Sonoma County are generally permitted through the county environmental health office, and fair organizers often set their own rules. Contact both early, and tell us what documents they ask for so the trailer setup fits their requirements.

Can a trailer be placed on low ground near the floodplain?

Areas near the floodplain can flood in winter, so a trailer there may be at risk and could block access if water rises. Tell us your site and season, and we can talk about higher placement, tie-downs, and utility connections that avoid standing water.

Can you deploy a kitchen to Sebastopol in an emergency?

Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Sacramento warehouse, and we confirm availability and delivery time to Sebastopol when we quote.

Does an inquiry reserve equipment?

No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.

Get a quote

Send what you know and a person will reply with availability and terms. It helps to have these ready:

  • The job site city and state, and the delivery address if you have it.
  • Your start date and how long you expect to need the trailer.
  • How many people you serve per meal, and the type of service.
  • Power available at the site (voltage, phase, amps) and water and wastewater connections.
  • Where the trailer will sit, and any gate, slope, or overhead limits.

Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.

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Contact Us 24/7

Tell us about the job. Or call (888) 385-5513, open 24 hours.