Low elevation, about 3,400 feet
Holly is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Open 24/7 · Emergency deployment
Holly, Colorado Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Holly is the lowest-elevation municipality in Colorado, about 3,400 feet and roughly 4 miles from the Kansas line. It was named for cattleman Hiram Holly, who arrived in 1871 with about 1,300 head, and a sugar company was founded here in 1905. Ranching, farming and open-prairie weather define demand in this part of Prowers County.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Holly site.
- County
- Prowers County
- Elevation
- About 3,400 ft
- Typical January low
- 20°F
- Typical July high
- 93°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Holly
January lows near 20°F
Holly sees January lows near 20°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 93°F
Warm summers, with highs near 93°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Denver
Holly is roughly 195 miles from Denver, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Holly
After the 2007 tornado
An EF3 tornado struck Holly in March 2007, damaging or destroying up to 200 structures. After a storm like that, kitchens and cold storage can be wrecked or without power, and a kitchen trailer plus refrigeration trailer can feed responders and residents while buildings are rebuilt.
Cattle and farm operations
Holly's history began with a cattle drive, and ranching and farming remain part of Prowers County's economy. An agricultural operation hiring crews for planting, harvest or cattle work can use a kitchen trailer with sleeper and restroom units on site.
Border-country travel and events
The town is a few miles from the state line, and a county on the Santa Fe Trail scenic byway sees travelers and heritage visitors. A caterer or event operator hosting a community gathering can add a kitchen trailer and dishwashing trailer.
- Tornado recovery meals and refrigeration
- Ranch and harvest crew kitchens
- Community event catering on the prairie
Delivery from our Denver warehouse to Holly
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Holly is about 195 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Holly
Prowers County is served by US 50, US 287, US 385 and US 400. From the Denver warehouse the run crosses the open southeastern plains, with long distances between services. We could not verify the final approach into Holly, so we confirm street access and turning room with the site.
From Holly, Granada is about 10 miles away, Lamar about 27 miles, and Wiley about 33 miles, so one route can often serve more than one of them.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Southeastern Colorado is tornado country, and Holly's EF3 tornado in March 2007 shows how quickly a storm can destroy buildings, power and food storage. Our 24/7 emergency deployment can bring cooking or refrigeration after storm damage or an outage.
Kitchen trailers available for Holly
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Holly
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Eads, Walsh, and Vilas face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Holly mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Holly mobile kitchen rentals in Holly so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Holly
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Does the low elevation affect cooking?
Holly is the lowest-lying municipality in Colorado, near 3,400 feet, so cooking times are close to sea-level norms for most recipes. Trailer ranges, ovens and dishwashing equipment work as designed, though you should still follow your menu and the manufacturer's instructions.
Who permits a temporary kitchen in Prowers County?
Mobile and temporary food service is generally overseen at the county or state level. Contact the county public health office before arrival and ask what is required for your use, particularly if you will serve the public.
Do you take emergency calls for Holly?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Holly site is, and we check availability from our Denver warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.