Low elevation, about 3,960 feet
Walsh is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Open 24/7 · Emergency deployment
Walsh, Colorado Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Walsh lies in eastern Baca County at 3,960 feet, with US 160 running along its north edge. The post office has operated since 1926, and the town was named for an official of the Atchison, Topeka and Santa Fe Railway. The climate is cold semi-arid, with a record high of 110 degrees and a record low of minus 25.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Walsh site.
- County
- Baca County
- Elevation
- About 3,960 ft
- Typical January low
- 24°F
- Typical July high
- 91°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Walsh
January lows near 24°F
Walsh sees January lows near 24°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 91°F
Warm summers, with highs near 91°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Denver
Walsh is roughly 220 miles from Denver, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Walsh
Extreme summer heat
Walsh has recorded 110 degrees, and compressors work hardest in heat like that. A failed walk-in cooler at a store, school, or restaurant during a hot spell can spoil stock quickly, so a temporary refrigeration trailer or container is a practical stopgap.
Dust Bowl country heritage visits
Baca County was among the areas hit hardest by the Dust Bowl, and Comanche National Grassland, Picture Canyon, and the Santa Fe Trail draw visitors. Tour groups and events may need a mobile kitchen where no large commercial kitchen exists.
Plains tornadoes and storms
Baca County's May 18, 1977 F4 tornado was, as of 2020, the only F4 or stronger in Colorado since 1950. Storm damage or a power outage can leave food at risk, and a mobile kitchen can feed local people and recovery crews.
- Heat-wave cooler and freezer replacement
- Grassland tour and heritage event meals
- Storm recovery crew feeding and refrigeration
Delivery from our Denver warehouse to Walsh
We keep equipment in Denver, the Colorado capital, and plan every delivery from there. Walsh is about 220 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Walsh
US 160 runs along Walsh's north edge, the principal highway in this part of Baca County, and US 287 and US 385 cross the county. Expect a long plains haul from the Denver warehouse. We could not verify a full route from Denver, so confirm it before dispatch.
If your project spans more than one site, Vilas, about 9 miles from Walsh, and Springfield, about 19 miles, can be planned on the same delivery, as can Campo at 25 miles.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Walsh has seen 110-degree heat and minus 25 cold, and Baca County has a history of severe storms. Any of these can stop a kitchen or cooler, and our 24/7 emergency deployment is available when that happens.
Kitchen trailers available for Walsh
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Walsh
Add a dishwashing trailer and refrigeration to complete the temporary kitchen. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Pritchett, Granada, or Holly, near Walsh.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
A closed kitchen does not stop anyone from being hungry. Dependable Walsh mobile kitchen rentals, backed by people who answer the phone, keep meals on schedule while the permanent kitchen is out.
Accelerated Deployment
We plan Walsh mobile kitchen rentals delivery in Walsh around the date you need meals served, then confirm the timing when we quote.
24/7 Emergency Service
(888) 385-5513 is answered all day and all night. If a cooler fails at 2 a.m., that is the number to call.
End-to-End Project Support
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
Experienced Logistics Coordination
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Why clients trust us
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
Emergency refrigeration and kitchen rentals in Walsh
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Frequently asked questions
Who handles temporary food service permits in Baca County?
Contact the Baca County public health agency or the Colorado Department of Public Health and Environment to ask what plan review, licensing, or inspection a temporary or emergency kitchen needs. Do this before the trailer arrives.
Is heat a concern for trailers on the plains?
It can be. Hot weather strains refrigeration and cooking spaces, so ventilation, shade, and good power matter. Tell us expected temperatures when you book so we can plan generator or hookup needs.
How fast can a trailer get to Walsh if our kitchen is down?
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Denver warehouse, and the delivery time to Walsh depends on the equipment and the road, which we confirm in your quote.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.