About 4,860 feet up
Around 4,860 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Donnelly, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Donnelly is the access community for Tamarack Resort, which sits across the reservoir to the southwest and reopened under new owners after foreclosure. The city lies on the reservoir's northeast shore in Long Valley, on Idaho 55, the Payette River Scenic Byway, about 85 miles north of Boise. The Donnelly Show Ski Team has been based here since 2008.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Donnelly site.
- County
- Valley County
- Elevation
- About 4,860 ft
- Typical January low
- 15°F
- Typical July high
- 83°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Donnelly
January lows near 15°F
Winter nights regularly drop below freezing, with lows around 15°F. We check water-line protection and heater capacity for rentals through the cold months.
Cool summers, highs near 83°F
Summer highs near 83°F keep refrigeration loads light and kitchens comfortable. Wind, rain, and cool nights are the bigger planning items for an outdoor setup.
Close to our Boise warehouse
Our Boise warehouse is about 75 miles away, so equipment does not travel far. That helps in an emergency, and we plan placement and hookups with you before the trailer rolls.
Where a mobile kitchen helps in Donnelly
Tamarack ski and bike seasons
Tamarack's summit tops 7,660 feet and averages about 300 inches of snow, and the resort added a mountain bike park in 2016. Winter and summer visitors overlap with Donnelly's food service, which may need extra kitchen or cooler capacity at peak weekends.
Resort redevelopment and construction crews
Tamarack's master plan allows 2,043 dwelling units, with lodging and conference space, and its golf course reopened in summer 2023. Construction and renovation crews on projects in the area can need meals, showers, and sleeper units close to the site.
Highway 55 closure and winter storms
Highway 55 is the main route into Long Valley, and rockfall has closed it along the Payette River corridor. Closures cut off deliveries and strand travelers, and a refrigeration trailer or temporary kitchen on site helps restaurants and lodges keep serving.
- Ski-season resort and lodge kitchen overflow
- Construction crew camp meals and showers
- Highway closure stock and kitchen backup
Delivery from our Boise warehouse to Donnelly
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Donnelly is about 75 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Donnelly
Trailers from our Boise warehouse take Idaho 55 north up the Payette River canyon and through Round Valley and Long Valley, the Payette River Scenic Byway, to Donnelly. The road is narrow in places and subject to rockfall closures and winter snow. Check Idaho Transportation Department reports before each move.
If your project spans more than one site, McCall, about 12 miles from Donnelly, and Cascade, about 16 miles, can be planned on the same delivery, as can Council at 17 miles.
Open 24/7
Emergency deployment, any hour
Rockfall has closed Highway 55 in Valley County, cutting off deliveries to the area, and Tamarack's summit gets about 300 inches of snow. Storms and closures are the main risks. Emergency deployment is available 24/7.
Kitchen trailers available for Donnelly
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Donnelly
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in New Meadows, Cambridge, and Midvale face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Donnelly mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Donnelly mobile kitchen rentals in Donnelly so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Donnelly
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Who permits a temporary kitchen in Valley County?
Central District Health serves Valley County and handles food establishment licensing. Contact them early about temporary permits, plan review, and inspections for a kitchen, dishwashing, or refrigeration trailer. Their general line is 208-375-5211.
How does winter affect trailer delivery to Donnelly?
Highway 55 climbs through a canyon and into mountain valleys, so winter snow, ice, and occasional rockfall can slow or stop a tow. Check Idaho Transportation Department reports, confirm plowed access at the site, and plan winterized hookups.
How fast can a trailer get to Donnelly if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Donnelly site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.