Low elevation, about 2,680 feet
At roughly 2,680 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Cambridge, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Cambridge has recorded temperatures from minus 35 degrees in December 1919 to 117 degrees in July 1934, a wide range for the hot-summer, cold-winter climate of Washington County. US 95 runs through town, and State Highway 71 heads northwest to Brownlee Dam on the Snake River. Cambridge Joint School District 432 serves local students.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Cambridge site.
- County
- Washington County
- Elevation
- About 2,680 ft
- Typical January low
- 23°F
- Typical July high
- 95°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Cambridge
January lows near 23°F
Winter nights regularly drop below freezing, with lows around 23°F. We check water-line protection and heater capacity for rentals through the cold months.
July highs near 95°F
Summer heat near 95°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
Close to our Boise warehouse
Our Boise warehouse is about 70 miles away, so equipment does not travel far. That helps in an emergency, and we plan placement and hookups with you before the trailer rolls.
Where a mobile kitchen helps in Cambridge
Summer heat extremes
With a record high of 117 degrees and hot, dry summers, Cambridge puts heavy strain on coolers and walk-ins. A failed refrigeration unit in a school, care home, or restaurant can spoil stock quickly, and an emergency refrigeration trailer can protect it.
Winter cold and snow
The record low is minus 35 degrees and snowfall averages about 33 inches a season. A severe cold snap can freeze lines or stall equipment in a district kitchen. A kitchen trailer lets Cambridge Joint School District 432 or another facility keep serving meals during repairs.
Dam and highway work crews
State Highway 71 connects the area to Brownlee Dam on the Snake River, and US 95 runs through town. Highway, utility, or dam-related projects can bring crews who need meals and showers, and a kitchen trailer with support units can serve a temporary camp.
- Summer heat cooler failure backup
- School meals during winter outages
- Highway and dam crew camp kitchens
Delivery from our Boise warehouse to Cambridge
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Cambridge is about 70 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Cambridge
US 95 runs through Cambridge, so trailers from our Boise warehouse travel north on US 95 from the Payette Valley area. Idaho 71 leads northwest from town to Brownlee Dam. Winter snow and ice can affect US 95, so check Idaho Transportation Department road reports before moving.
If your project spans more than one site, Midvale, about 8 miles from Cambridge, and Council, about 16 miles, can be planned on the same delivery, as can Weiser at 26 miles.
Open 24/7
Emergency deployment, any hour
Cambridge has seen 117-degree summer highs and minus 35 winter lows, and snow averages about 33 inches a season. Both extremes threaten refrigeration and water systems. Emergency deployment is available 24/7 for kitchens that need temporary cooking or cooling.
Kitchen trailers available for Cambridge
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Cambridge
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Richland, Halfway, and Donnelly face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Cambridge mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Cambridge mobile kitchen rentals in Cambridge so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Cambridge
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Who permits a temporary kitchen in Washington County?
Idaho public health districts handle food establishment licensing, so contact the district that covers Washington County early. Ask about plan review, temporary permits, and inspection for a kitchen, dishwashing, or refrigeration trailer and how long it may stay.
How do I plan for summer heat with a trailer in Cambridge?
Highs here have reached 117 degrees. Provide shade or ventilation if possible, ensure adequate power for refrigeration and cooking, and plan food storage carefully. Share the site's electrical capacity with the rental team ahead of delivery.
How fast can a trailer get to Cambridge if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Cambridge site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.