Low elevation, about 2,160 feet
Weiser is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Where the Weiser River meets the Snake at 2,149 feet, Weiser sits on US 95 along the Oregon border. Farms, orchards and livestock anchor the economy, with hospital and school jobs in the mix. Each June the town hosts the National Oldtime Fiddlers' Contest, held every year since 1953 and drawing more than 7,000 people.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Weiser site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Weiser is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Weiser sees January lows near 23°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Summer heat near 99°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
Weiser is only about 60 miles in a straight line from our Boise warehouse, one of the shorter deliveries we make. We still confirm the route, access, and your delivery window at quote.
The contest runs the third full week of June, with the 2026 dates listed as June 21 to 27 at Weiser High School and Memorial Park. Contestants, volunteers and thousands of visitors need meals and cold storage that normal kitchens cannot supply, which makes this a natural week for kitchen and dishwashing trailers.
The Tartar Fire started July 24, 2026, about 21 miles northwest of town. It brought evacuation orders west of US 95 and temporary highway closures, and reportedly threatened the school district and local businesses. Fire crews and displaced residents may need kitchens, showers, laundry and sleeper units.
Heavy flood waters have crossed Washington County, and coverage of past floods describes homes and businesses swamped in Weiser. A flooded restaurant, school or care kitchen can be replaced with a temporary kitchen and dishwashing trailer while cleanup and repairs proceed. Check local emergency management for current flood status.
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Weiser is about 60 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Boise, take I-84 west to exit 3, then US 95 north to Weiser, which sits directly on US 95. The Snake River plain approach is gentle, but parts of US 95 closed during the July 2026 Tartar Fire, so check Idaho 511 before departing.
If your project spans more than one site, Payette, about 12 miles from Weiser, and Huntington, about 16 miles, can be planned on the same delivery, as can Fruitland at 16 miles.
Open 24/7
The Tartar Fire in July 2026 forced evacuations near Weiser, closed parts of US 95 and put local infrastructure at risk. Summers here are hot and dry, so 24/7 emergency deployment suits wildfire crews, evacuees and facilities that lose power or refrigeration.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Midvale, New Plymouth, and Vale face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Weiser mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Weiser mobile kitchen rentals in Weiser so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Southwest District Health issues temporary food licenses in this area, and its application requires an Idaho Temporary Food Safety Certificate or a Certified Food Protection Manager certificate. Incomplete applications can delay review. Confirm current forms and fees with the district.
Yes. Parts of US 95 closed during the July 2026 fire near Weiser. Check Idaho 511 and Washington County emergency notices before travel, and send us the site address and access details so an alternate route or timing can be reviewed.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Weiser site is, and we check availability from our Boise warehouse and quote the delivery.
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.