Low elevation, about 2,120 feet
Huntington is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Huntington is on the Snake River at 2,123 feet, where Baker County meets Idaho. I-84 and US 30 run through it, and the Farewell Bend area is nearby. The railroad arrived in 1884, and the town became a shipping point and division point for surrounding cattle country. Its place on the interstate keeps travelers and freight crews passing through.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Huntington site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Huntington is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Huntington sees January lows near 25°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Summer heat near 99°F is the stress test for cold storage and kitchen ventilation. If a cooler stops cooling, call right away: the temperature climbs quickly and we can start planning a replacement during the call.
From our Salem warehouse to Huntington is about 285 miles as the crow flies. Longer hauls mean more planning, so we recommend an early call, and a 24/7 emergency call is always answered.
I-84 near Huntington has closed after crashes, and TripCheck has listed the Farewell Bend stretch as a snow zone with chain rules. When a winter closure strands motorists and freight crews, a mobile kitchen or refrigeration unit can help local responders feed people waiting for the road to reopen.
A wildfire near milepost 345 has closed I-84 in the past. Crews and evacuees staging near the interstate need hot meals and clean dishes, and a mobile kitchen with a dishwashing trailer can serve them while fire agencies hold a perimeter and manage traffic.
Remnants of the Oregon Trail are visible along US 30 north from Farewell Bend State Recreation Area. Groups running heritage trips, scout camps, or family reunions may need a temporary kitchen with refrigeration when existing dining options do not match the group size.
We keep equipment in Salem, the Oregon capital, and plan every delivery from there. Huntington is about 285 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
I-84 and US 30 both pass through Huntington, so delivery uses an interstate all the way from Salem via I-5 and I-84 east. Winter snow and wind close I-84 across eastern Oregon at times, and TripCheck lists chain requirements near Farewell Bend, so check conditions before any move.
If your project spans more than one site, Weiser, about 16 miles from Huntington, and Payette, about 25 miles, can be planned on the same delivery, as can Vale at 25 miles.
Open 24/7
I-84 near Huntington has closed after crashes and a wildfire, and eastern Oregon winters bring closures from snow and wind. Our 24/7 emergency deployment can supply kitchen, dishwashing, or refrigeration capacity for stranded travelers or crews.
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. The same setup works for a school, clinic, or restaurant in Midvale, Fruitland, or Richland, near Huntington.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Huntington mobile kitchen rentals and a team on call, the people you feed keep getting fed.
We plan Huntington mobile kitchen rentals delivery in Huntington around the date you need meals served, then confirm the timing when we quote.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
You deal with one crew from the first question about trailer size through pickup at the end of the term.
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Commercial-grade cooking, dishwashing, and refrigeration equipment built for daily institutional use.
We check how the trailer will get onto your site, where it will sit, and what power, water, and drains it needs before it ships.
Rentals are for commercial and institutional users such as healthcare, education, government, hospitality, corrections, and catering. We keep our claims to what is confirmed: round-the-clock phone coverage, help coordinating delivery and setup, and clear terms in every quote.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
TripCheck has listed the I-84 stretch around Farewell Bend as a snow zone with chain or traction rules, and these change with each storm. Check ODOT's TripCheck and ask your provider how to time a move.
Temporary and mobile food service is typically licensed by the county or by the Oregon Department of Agriculture depending on the operation. Contact the Baker County health authority before booking to confirm what applies.
Call (888) 385-5513 at any hour and we begin planning on that call. Trailers leave from our Salem warehouse, and the delivery time to Huntington depends on the equipment and the road, which we confirm in your quote.
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.