About 5,330 feet up
Around 5,330 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Irwin, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Irwin is in Bonneville County in eastern Idaho, at about 5,335 feet. Palisades Dam, completed in 1957 on the upper Snake River in the same county near the Wyoming border, holds back a reservoir of 1.2 million acre-feet that serves irrigation, flood control, and recreation, and the dam is on the National Register of Historic Places.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Irwin site.
- County
- Bonneville County
- Elevation
- About 5,330 ft
- Typical January low
- 16°F
- Typical July high
- 86°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Irwin
January lows near 16°F
Winter nights regularly drop below freezing, with lows around 16°F. We check water-line protection and heater capacity for rentals through the cold months.
July highs near 86°F
Irwin's July highs average about 86°F. That is a normal load for our equipment, but it is enough to expose an aging walk-in cooler, which is a common reason people call us.
Delivery from Boise
About 245 miles in a straight line from our Boise warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Irwin
Reservoir recreation seasons
Palisades Dam on the upper Snake River stores 1.2 million acre-feet and supports recreation in addition to irrigation and flood control. Lodges, outfitters, and event hosts near the reservoir in summer can need extra cooking, dishwashing, and refrigeration capacity for large bookings.
Dam and utility project crews
The dam's four-turbine power plant has a capacity of 176.6 megawatts and was listed on the National Register of Historic Places in 2018. Maintenance and repair projects at facilities like this bring crews who may need hot meals, showers, and sleeper units on site.
High-elevation winters
Irwin sits above 5,300 feet in eastern Idaho, where winters are long and cold. A failed range, boiler, or walk-in cooler at a lodge or care facility can be slow to repair, and a mobile kitchen or refrigeration trailer can keep service going.
- Reservoir lodge and event cooking
- Dam project crew meals and showers
- Winter lodge kitchen failure backup
Delivery from our Boise warehouse to Irwin
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Irwin is about 245 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Irwin
Irwin is in Bonneville County in eastern Idaho, a long haul from Boise via I-84 east and the eastern interstates. We could not verify the specific highway approach or winter closure patterns, so confirm site access and check Idaho 511 before travel.
If your project spans more than one site, Swan Valley, about 4 miles from Irwin, and Victor, about 16 miles, can be planned on the same delivery, as can Alpine at 21 miles.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
Long, cold winters at over 5,300 feet and remote lodging make equipment failures serious. 24/7 emergency deployment can bring a temporary kitchen, showers, or refrigeration trailer to a lodge, camp, or care facility.
Kitchen trailers available for Irwin
The kitchen line runs from a compact 24 ft trailer to a 40 ft bulk-cooking unit. Match the size to your daily meal count and menu, and check that your site can supply 220V single-phase power. The rates below are monthly starting prices, and the quote sets the final figure.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Irwin
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Driggs, Tetonia, and Ririe face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Irwin mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Irwin mobile kitchen rentals in Irwin so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Irwin
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Which health district permits a mobile kitchen in Bonneville County?
In Idaho, food licenses are handled through the local public health district, and requirements for mobile and temporary service vary by district. Contact the district that covers Bonneville County and ask about plan review, water supply, wastewater, and inspections.
Does elevation affect how a trailer kitchen runs?
At about 5,335 feet, gas appliances can perform differently, and water lines freeze quickly in cold months. Tell us the elevation and dates when you book so heating, propane, and winterization can be planned.
How fast can a trailer get to Irwin if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Irwin site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.