About 4,920 feet up
Around 4,920 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Parker, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Parker lies at 4,928 feet in southeastern Fremont County, near the Henrys Fork of the Snake River, and is reached from US 20 by the road over the Red Road Bridge. Settlement began in 1883. Students attend Fremont County Joint School District 215, and the county's river access and 10,600-acre white quartz sand dunes draw visitors.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Parker site.
- County
- Fremont County
- Elevation
- About 4,920 ft
- Typical January low
- 11°F
- Typical July high
- 89°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Parker
January lows near 11°F
Parker sees January lows near 11°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 89°F
Warm summers, with highs near 89°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Boise
Parker is roughly 225 miles from Boise, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Parker
Dune and river weekends
Fremont County's white quartz sand dunes cover about 10,600 acres, with some dunes rising 400 feet, and the Henrys Fork draws river visitors. Organized dune events and group outings bring crowds that need meals. Event operators can set up a mobile kitchen with a dishwashing trailer for a weekend.
School kitchen continuity
Parker is within Fremont County Joint School District 215. A school kitchen that loses a walk-in cooler or dish machine, or needs extra capacity for a district event, can use an emergency refrigeration or dishwashing trailer so meal service is not interrupted.
Winter on the US 20 corridor
US 20 north of the county climbs to Targhee Pass at 7,072 feet before entering Montana. Winter storms on a mountain corridor like this can disrupt food deliveries and power. A kitchen or refrigeration failure during bad weather can be bridged with a trailer staged for the affected facility.
- Event kitchen for dune and river weekends
- Backup meal service for school kitchens
- Winter refrigeration for storm outages
Delivery from our Boise warehouse to Parker
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Parker is about 225 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Parker
From Boise, trailers run east on I-84, north on I-15 across the Snake River Plain, then north on US 20 into Fremont County. Parker is reached from US 20 by local roads, including the Red Road route to the Henrys Fork. Confirm local access before dispatch and check Idaho 511 in winter.
If your project spans more than one site, St. Anthony, about 4 miles from Parker, and Sugar City, about 6 miles, can be planned on the same delivery, as can Teton at 6 miles.
We confirm the exact route and any seasonal limits for your address at quote.
Open 24/7
Emergency deployment, any hour
At 4,928 feet in eastern Idaho, Parker has cold winters, and US 20 north climbs to a 7,072-foot pass. If winter weather or a power loss knocks out refrigeration or a kitchen, we operate 24/7 and can deploy a trailer from our Boise warehouse.
Kitchen trailers available for Parker
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Parker
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Newdale, Ashton, and Menan face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Parker mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Parker mobile kitchen rentals in Parker so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Parker
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Who permits temporary kitchens in Fremont County?
Fremont County is in Eastern Idaho Public Health, which handles food establishment permitting. Requirements for mobile and temporary kitchens vary with the setup, so contact the district early to confirm applications, inspections and how far ahead of an event it needs them.
Can a trailer be set up near the Henrys Fork or the dunes?
Public land and shoreline areas have different rules from private property. If your site is near BLM land, the river or a dune recreation area, check with the land manager and the county about permits and placement before scheduling delivery.
How fast can a trailer get to Parker if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Parker site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.