Low elevation, about 10 feet
At roughly 10 feet there is no altitude adjustment for burners, ovens, or dish-machine water. Humidity and heat matter more, and we plan refrigeration and ventilation around them.
Open 24/7 · Emergency deployment
Reedsport, Oregon Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Reedsport sits at the junction of US 101 and OR 38, close to the Umpqua River estuary and the Oregon Dunes National Recreation Area. As timber declined late in the twentieth century, tourism built on dunes riding, Umpqua River fishing, and the Dean Creek elk viewing area took on a larger role. Rainfall averages about 76 inches a year.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Reedsport site.
- County
- Douglas County
- Elevation
- About 10 ft
- Typical January low
- 42°F
- Typical July high
- 70°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Reedsport
Mild winters, lows near 42°F
Winter here is mild, with typical January lows around 42°F. Freeze protection is a light-touch item, and we keep it on the checklist for the occasional cold snap.
Cool summers, highs near 70°F
Summer highs near 70°F keep refrigeration loads light and kitchens comfortable. Wind, rain, and cool nights are the bigger planning items for an outdoor setup.
Delivery from Salem
About 100 miles in a straight line from our Salem warehouse. That is a regional delivery: we confirm the road route, any seasonal limits, and the timing when we quote.
Where a mobile kitchen helps in Reedsport
Chainsaw carving championship
The Oregon Divisional Chainsaw Carving Championship has been held at Rainbow Plaza on Father's Day weekend since 2000, near the Umpqua Discovery Center. Event organizers, vendors, and nearby restaurants facing a four-day crowd can add a catering kitchen and dishwashing capacity.
Dunes and fishing season
Businesses serving off-highway riders and Umpqua River anglers fill with visitors in good weather. When a restaurant's dish machine or walk-in cooler fails on a peak weekend, a dishwashing or refrigeration trailer can keep a lodge, restaurant, or campground kitchen serving.
Storm outages and road closures
A January 2024 winter storm and a transmission failure left Reedsport and a neighboring coastal city without power, and a February 2019 storm closed OR 38 for days. Restaurants, lodges, and care facilities with perishable stock may need backup refrigeration and emergency feeding capacity until power and the road are back.
- Chainsaw championship weekend catering
- Peak-season dish and cooler backup
- Storm-outage cold storage and feeding
Delivery from our Salem warehouse to Reedsport
We keep equipment in Salem, the Oregon capital, and plan every delivery from there. Reedsport is about 100 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Reedsport
From Salem, take Interstate 5 south to the OR 38 interchange near Curtin, then follow OR 38 west along the Umpqua River to US 101 in Reedsport. OR 38 crosses mountains, and winter storms and slides have closed it, so check ODOT TripCheck before departure.
From Reedsport, Lakeside is about 8 miles away, Dunes City about 15 miles, and Florence about 20 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
Winter storms have repeatedly cut power and closed OR 38 near Reedsport, including in February 2019 and January 2024. A 24/7 emergency deployment can address failed cold storage, lost kitchens, and emergency feeding after a coastal storm.
Kitchen trailers available for Reedsport
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Reedsport
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Operators in Elkton, Coquille, and Drain face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Reedsport mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
From the first call, we line up transport and setup for Reedsport mobile kitchen rentals in Reedsport so the kitchen is ready when your crew is.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Reedsport
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Who handles mobile kitchen permits in Douglas County?
Check with the county or state health authority that licenses food service in Douglas County, or the Oregon Health Authority, before the trailer arrives. Rules depend on the type of use, so confirm the license and inspection steps for your site.
Is flooding or low ground a concern when picking a pad?
Reedsport sits near sea level on marshy ground by the Umpqua estuary, and a 1964 flood led to a dike protecting the lower town. Ask about drainage, flood exposure, and tsunami evacuation routes before choosing where to place a trailer.
Do you take emergency calls for Reedsport?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Reedsport site is, and we check availability from our Salem warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.