About 4,980 feet up
Milford is at moderate altitude, about 4,980 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
A railroad station opened here in 1880, and Milford grew around it at the junction of SR-21 and SR-257, about 4,960 feet up in Beaver County. The surrounding valley is now part of the state's Renewable Energy Corridor, with a wind farm, a solar plant, a geothermal plant and the Utah FORGE research site, so project crews and contractors drive much of the demand for meals and lodging.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Milford site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Milford is at moderate altitude, about 4,980 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Milford sees January lows near 21°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
Typical July highs reach about 95°F. Kitchen trailers need shade or ventilation help, and refrigeration units run longer cycles, so we size the power supply for the heat and not just the nameplate.
Milford is roughly 175 miles from Salt Lake City, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Utah FORGE and commercial geothermal development in Beaver County have put drilling crews and contractors in the valley, and coverage describes workers filling hotel rooms and RV parks. When crew numbers outrun local lodging and restaurants, a mobile kitchen with showers and sleeper units can fill the gap.
In July 2007 the lightning-caused Milford Flat Fire burned more than 283,000 acres, then the largest wildfire in Utah history. Large range fires can bring firefighters, evacuation staff and base-camp crews who need hot meals, dishwashing and showers set up quickly away from permanent kitchens.
Milford has recorded highs up to 107 degrees Fahrenheit. In that heat, a failed walk-in cooler at a restaurant, school kitchen or care facility puts a stock of food at risk quickly, and a refrigeration trailer can hold product while the permanent unit is repaired.
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Milford is about 175 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Salt Lake City, I-15 south leads to SR-21, which crosses the interstate in Beaver County and runs roughly 30 miles west across farmland to Milford. SR-257 meets SR-21 in town from the north. Winter averages about 40 inches of snow, so check UDOT conditions in the cold months.
The closest towns we serve are Minersville (about 10 miles), Beaver (22 miles), and Paragonah (38 miles).
Open 24/7
Western Beaver County is open range country with a record of large lightning-caused fires, including the 2007 Milford Flat Fire. Wildfire response and evacuations can strain local food service, and 24/7 emergency deployment can supplement kitchens during those events.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Parowan, Marysvale, and Kanosh can ask for the same pairing.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Milford mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Delivery and setup of Milford mobile kitchen rentals are coordinated around your schedule in Milford, with timing confirmed at quote.
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Beaver County falls under the Southwest Utah Public Health Department, whose Environmental Health Division issues food service permits and supports special events. Contact them to confirm what a temporary kitchen setup needs and how far in advance to apply.
Often yes, but power, water and wastewater arrangements are specific to each site. Before deployment, talk with us and with the county and health department about utility hookups and any land-use rules for the site, especially on public or leased land.
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Salt Lake City warehouse, and we confirm availability and delivery time to Milford when we quote.
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.