About 4,270 feet up
At this elevation water boils near 203°F, a small but real change for steam equipment and baking. Most kitchen trailers run normally here, and we flag anything that needs adjusting when we quote.
Open 24/7 · Emergency deployment
Willard, Utah Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Willard was settled in 1851, renamed for Willard Richards in 1859 and chartered in 1870. Its stone houses, built by stonemason Shadrack Jones, form the Willard Historic District. At 4,288 feet with US-89 as its main street, it is home to Willard Bay State Park, a freshwater reservoir along its western edge.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Willard site.
- County
- Box Elder County
- Elevation
- About 4,270 ft
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Willard
Close to our Salt Lake City warehouse
Our Salt Lake City warehouse is about 45 miles away, so equipment does not travel far. That helps in an emergency, and we plan placement and hookups with you before the trailer rolls.
Where a mobile kitchen helps in Willard
Summer boating and camping surge
Willard Bay State Park lies inside city limits and has a north marina and a south marina, each with campgrounds. When campers and boaters fill the sites on summer weekends, a concession, tour group or event operator might need a mobile kitchen, plus restroom and shower units to add capacity.
Fruit and stone history
Fruit crops, gravel and worked stone have long been local income sources. A harvest or excavation crew working far from lodging could use a trailer kitchen, showers and sleeper units on site, with a refrigeration container to keep supplies cold between deliveries along the highway.
Corridor restaurant refrigeration failures
I-15 Exit 357 and US-89 funnel travelers and park visitors through the city. A restaurant or caterer that loses a walk-in cooler on a busy summer weekend can bring in an emergency refrigeration trailer rather than lose its stock and its sales.
- Willard Bay summer weekend event catering
- Harvest or construction crew camp kitchens
- Emergency cold storage on busy weekends
Delivery from our Salt Lake City warehouse to Willard
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Willard is about 45 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Willard
Trailers run north from Salt Lake City on I-15 to Exit 357, then onto US-89, the city's main street. The state park has marina and campground roads near the highway, so check turning room and entry rules with park staff before delivery.
From Willard, Perry is about 4 miles away, Farr West about 7 miles, and Plain City about 7 miles, so one route can often serve more than one of them.
Open 24/7
Emergency deployment, any hour
Visitor surges at the state park and along I-15 can strain local food service in summer. A 24/7 emergency deployment can bring a kitchen or refrigeration trailer when a power or equipment failure hits during a busy weekend.
Kitchen trailers available for Willard
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Willard
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Mantua, Harrisville, and Marriott-Slaterville face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Willard mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Willard mobile kitchen rentals in Willard so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Willard
When a cooler warms up overnight, a flood closes the kitchen, or an inspector shuts down the dish room, call us and we begin planning the replacement on that call. It helps to have the unit's make, your available power, and the site address ready.
Frequently asked questions
Can I bring a trailer into Willard Bay State Park?
Park rules apply on state park land, so contact Utah State Parks staff in advance about event permits, vehicle size limits and any fees. Also check with the county health department about food permits for a mobile kitchen.
Who permits food trailers in Box Elder County?
Box Elder County is served by a regional health department for northern Utah. Contact them to ask which temporary or mobile food permit applies, and ask the city about any additional business licensing for a site on US-89.
Do you take emergency calls for Willard?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Willard site is, and we check availability from our Salt Lake City warehouse and quote the delivery.
Does an inquiry reserve equipment?
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.