Low elevation, about 1,050 feet
Moxee is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Emergency refrigeration and kitchen rentals. Open 24 hours a day, 7 days a week.
Call (888) 385-5513Open 24/7 · Emergency deployment
Moxee lies at 1,040 feet in an irrigated valley where sandy soil and mild weather suited hops and grapes. French-Canadian farmers and Mortimer Thorp settled it in 1867, and by the 1930s it was known as the Hop Capital of the World. The Moxee-based Hop Growers of America remains the main hop trade group.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Moxee site.
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
Moxee is near sea level in terms of cooking, so appliances run as rated. The planning questions are power, water, and drainage, which we work through with you.
Moxee is roughly 125 miles from Olympia, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Hop harvest in the Yakima Valley starts in late August and lasts about a month, with workers hanging vines on overhead conveyors at Moxee farms. Operators feeding harvest crews or hosting visitors can use a kitchen trailer with dishwashing and shower units.
In 2016 the Range 12 Fire jumped SR 24 and led to evacuations, and a more recent Thorp Road fire in Moxee prompted Level 3 evacuation orders. Evacuees, volunteers and responders may need meals, cold storage and sleeper units that a trailer setup can supply.
Some Yakima Valley breweries visit farms to use fresh, or wet, hops straight from harvest. Farm and brewery hospitality events held during that window can use a trailer kitchen and dishwashing unit for cooking, serving and cleanup when the host site has no commercial kitchen.
We keep equipment in Olympia, the Washington capital, and plan every delivery from there. Moxee is about 125 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
From Olympia, reach the Yakima Valley by US 12 over White Pass or by I-90 over Snoqualmie Pass and I-82. SR 24 starts at the I-82, US 12 and US 97 interchange and runs east, bypassing Moxee on its south side. Check WSDOT for pass and fire closures.
From Moxee, Union Gap is about 5 miles away, Wapato about 8 miles, and Selah about 9 miles, so one route can often serve more than one of them.
Open 24/7
Wildfire is the recurring hazard. The 2016 Range 12 Fire started July 30 and closed sections of SR 24, and more recent fires near Moxee triggered Level 3 evacuations. Evacuees and responders need meals and cold storage, available through 24/7 emergency deployment.
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Zillah, Harrah, and Toppenish face the same choice when a dish room or walk-in cooler goes down.
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Moxee mobile kitchen rentals and a team on call, the people you feed keep getting fed.
From the first call, we line up transport and setup for Moxee mobile kitchen rentals in Moxee so the kitchen is ready when your crew is.
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Rent by the week or the month, or lease for a longer project, and send the trailer back when you no longer need it.
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Food service permits are generally handled by the local health jurisdiction, and temporary or mobile kitchens can carry extra conditions. Contact the Yakima County health office before the event or harvest season to confirm what applies.
Yes. SR 24 was closed between two mileposts during the 2016 Range 12 Fire, so wildfire can shut the highway. Check WSDOT alerts and tell us your delivery window so the route and timing can be adjusted around any closure.
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Moxee site is, and we check availability from our Olympia warehouse and quote the delivery.
No. We confirm availability, delivery time, and terms with you before anything is reserved.
Send what you know and a person will reply with availability and terms. It helps to have these ready:
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.