About 5,130 feet up
Around 5,130 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Dubois, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
The U.S. Sheep Experiment Station, six miles north of town, is the second-largest employer in Clark County, whose seat is Dubois. The Dubois ranger district of the Caribou-Targhee National Forest lies nearby, and I-15 reaches the community at Exit 167. Clark County School District 161 serves local students, with 47 inches of snow in a typical year.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Dubois site.
- County
- Clark County
- Elevation
- About 5,130 ft
- Typical January low
- 11°F
- Typical July high
- 91°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Dubois
January lows near 11°F
Dubois sees January lows near 11°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 91°F
Warm summers, with highs near 91°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Boise
Dubois is roughly 200 miles from Boise, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Dubois
Research station and visiting groups
The sheep experiment station studies sheep breeds to support U.S. farmers and is a major employer. Tours, field days, and visiting teams at a research station can exceed on-site kitchen capacity, and a mobile kitchen with a dishwashing trailer can serve them.
Winter closures on the interstate
I-15 runs through Dubois toward Monida Pass at the Continental Divide, and Dubois gets about 47 inches of snow a year. Closures strand travelers where services are few, and a temporary kitchen and refrigeration trailer can support local restaurants and responders.
National forest crews and hunters
The Dubois ranger district manages Caribou-Targhee forest land near town. Forest crews, firefighters, and hunting parties can need meals, showers, and sleeper units, and a kitchen trailer camp offers those without taxing local lodging. Parking space and a level pad are needed.
- Research station visitor group catering
- Interstate closure traveler feeding
- National forest crew camp kitchens
Delivery from our Boise warehouse to Dubois
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Dubois is about 200 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Dubois
I-15 meets Dubois at Exit 167, with Idaho 22 joining there. Trailers from our Boise warehouse would travel I-84 east and then I-15 north across the Snake River Plain, toward Monida Pass. Winter snow and wind are common, so check Idaho Transportation Department road reports before each move.
If your project spans more than one site, Mud Lake, about 26 miles from Dubois, and Parker, about 28 miles, can be planned on the same delivery, as can St. Anthony at 30 miles.
Open 24/7
Emergency deployment, any hour
Dubois has recorded highs of 103 degrees and lows of minus 31, with about 47 inches of snow annually. Extremes can cut power and stall refrigeration. Emergency deployment is available 24/7 for kitchens needing temporary cooking or cooling.
Kitchen trailers available for Dubois
Choose among nine trailers, 24 ft to 40 ft, by the number of meals and the equipment your menu calls for. Most run on 220V single-phase service. Each price is a monthly starting rate; the quote confirms price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Dubois
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Sugar City, Roberts, and Menan face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Dubois mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Dubois mobile kitchen rentals in Dubois so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Dubois
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Who permits a temporary kitchen in Clark County?
Idaho public health districts handle food establishment licensing, so contact the district covering Clark County early. Ask about plan review, temporary permits, and inspections for a kitchen, dishwashing, or refrigeration trailer, and whether federal sites add requirements.
Is winter driving a concern for delivery to Dubois?
Yes. Snowfall averages about 47 inches, lows have reached minus 31, and I-15 climbs toward Monida Pass beyond town. Check Idaho Transportation Department reports for closures before moving a trailer, and confirm plowed access at the site.
How fast can a trailer get to Dubois if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Dubois site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.