About 4,790 feet up
Around 4,790 feet, cooking equipment needs only minor adjustment, such as longer boil times. We note it in your setup sheet.
Open 24/7 · Emergency deployment
Mud Lake, Idaho Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Mud Lake takes its name from the shallow lake beside it, ringed by an 11,000-acre state wildlife management area, at about 4,790 feet. Waterfowl hunters and bird watchers use the area, and farms along Idaho 33 feed the local economy. The town lay in the path of totality for the August 2017 solar eclipse.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Mud Lake site.
- County
- Jefferson County
- Elevation
- About 4,790 ft
- Typical January low
- 9°F
- Typical July high
- 93°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Mud Lake
January lows near 9°F
Deep winter cold is the main planning item. Water lines, grease traps, and hand sinks can freeze overnight, so we plan heated, insulated connections and a propane or electric heat source, and we ask about heat tape and a covered hookup on site.
July highs near 93°F
Warm summers, with highs near 93°F, push refrigeration harder and make a hot cooking line uncomfortable. We plan ventilation and ask where the trailer can sit in shade.
Delivery from Boise
Mud Lake is roughly 185 miles from Boise, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Mud Lake
Waterfowl season camps
Hunting at the wildlife management area is mostly for waterfowl, and the early season is best before the lake freezes. Guides, clubs, or agencies hosting hunters or youth hunt events near the lake can use a mobile kitchen and restroom unit where no commercial kitchen exists.
Large outdoor gatherings
In 2017 the town sat in the eclipse path of totality, a reminder that rare events can send crowds to places with little built infrastructure. A future field day, wildlife event, or sporting gathering near the lake could use temporary kitchens, dishwashing, and restrooms.
Harvest-time cold storage
Idaho 33 runs through agricultural towns near the lake, and farm operations depend on cold storage at harvest. When a walk-in cooler fails at a packing or storage site, a refrigeration trailer can hold product while the failed unit is repaired or replaced.
- Waterfowl-season hunter and guide camps
- Large outdoor event kitchens and restrooms
- Harvest-time emergency cold storage
Delivery from our Boise warehouse to Mud Lake
We keep equipment in Boise, the Idaho capital, and plan every delivery from there. Mud Lake is about 185 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Mud Lake
From Boise, the route runs east on I-84, then north on I-15 to Sage Junction, where Idaho 33 heads west across farm country to Mud Lake. Wind and ice on open plain roads can slow towing in winter, so check Idaho Transportation Department conditions before dispatch.
If your project spans more than one site, Roberts, about 19 miles from Mud Lake, and Lewisville, about 25 miles, can be planned on the same delivery, as can Menan at 26 miles.
Open 24/7
Emergency deployment, any hour
Mud Lake's wildlife area draws hunters in fall, and the region's winters bring freezing cold. A failed kitchen or cooler during hunting season or a cold snap can stop operations, and our 24/7 emergency deployment is set up for those gaps.
Kitchen trailers available for Mud Lake
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Mud Lake
Pair the kitchen with a dish room and cold storage. Each card shows its monthly starting price. Operators in Dubois, Rigby, and Ucon face the same choice when a dish room or walk-in cooler goes down.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
Renovations, repairs, and emergencies all leave a kitchen dark at the wrong time. With Mud Lake mobile kitchen rentals and a team on call, the people you feed keep getting fed.
Accelerated Deployment
From the first call, we line up transport and setup for Mud Lake mobile kitchen rentals in Mud Lake so the kitchen is ready when your crew is.
24/7 Emergency Service
Emergencies do not keep office hours, so neither do we. Call (888) 385-5513 whenever a kitchen or cooler goes down.
End-to-End Project Support
From picking the right trailer to utility hookups and pickup, one team stays on your job.
Flexible Rental Solutions
Short-term and long-term rentals, so the trailer leaves when your permanent kitchen is ready.
Heavy-Duty Commercial Equipment
Ranges, ovens, dish machines, and coolers sized for institutional volume, not household appliances.
Experienced Logistics Coordination
Placement, utilities, and wastewater are reviewed with you ahead of delivery so there are no surprises on arrival.
Why clients trust us
We serve commercial and institutional kitchens: healthcare, education, government and military, hospitality, correctional facilities, and caterers. We stand behind what we can confirm: a person on the phone around the clock, delivery and setup coordination, and a quote that spells out terms before you commit.
Emergency refrigeration and kitchen rentals in Mud Lake
A walk-in cooler that stopped holding temperature, a kitchen closed by a fire or flood, a dish room that failed an inspection: call and we start planning the replacement right away. Keep the unit's make, your power, and your address handy.
Frequently asked questions
Can a trailer be set up at the wildlife management area?
The wildlife management area is managed by Idaho Fish and Game, and activities there are regulated, including seasonal closures. Contact the agency's regional office before planning any trailer or event on its land, and ask about permits and allowed locations.
Who handles food permits in Jefferson County?
Jefferson County is part of Eastern Idaho Public Health, which licenses food service for the district. Confirm temporary-kitchen rules with them early, including plan review, handwashing, water supply, and wastewater, so approval does not delay your event.
How fast can a trailer get to Mud Lake if our kitchen is down?
Yes, around the clock. Phone (888) 385-5513, tell us what failed and where your Mud Lake site is, and we check availability from our Boise warehouse and quote the delivery.
Does an inquiry reserve equipment?
Not by itself. We reply with availability, timing, and terms first, and equipment is reserved only after you agree to them.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.