About 5,090 feet up
Myton is at moderate altitude, about 5,090 feet. Gas appliances and dish-machine heaters work as designed, and we confirm burner settings for the elevation on the delivery call.
Open 24/7 · Emergency deployment
Myton, Utah Mobile Kitchen Trailer Rentals and Dishwashing Trailers
Myton sits on the south side of the Duchesne River at about 5,090 feet, where US-40 and US-191 run together. Founded in 1905, it is one of the driest places in Utah, averaging under seven inches of precipitation and logging just 1.34 inches in 1974. Oil and gas work across the Uinta Basin sends crews through the area.
We rent mobile kitchen trailers, dishwashing trailers, and emergency refrigeration trailers as short-term rentals or long-term leases. Call any hour or request availability and a quote for your Myton site.
- County
- Duchesne County
- Elevation
- About 5,090 ft
- Typical January low
- 13°F
- Typical July high
- 95°F
Elevation from the Open-Meteo elevation model. Temperatures are averages for January lows and July highs in 2022 to 2024, from Open-Meteo reanalysis data.
What the conditions mean for a rental in Myton
January lows near 13°F
Myton sees January lows near 13°F, cold enough to threaten exposed water lines. We confirm insulated connections and a freeze plan when we quote a winter term.
July highs near 95°F
Typical July highs reach about 95°F. Kitchen trailers need shade or ventilation help, and refrigeration units run longer cycles, so we size the power supply for the heat and not just the nameplate.
Delivery from Salt Lake City
Myton is roughly 105 miles from Salt Lake City, within regional reach. The final road conditions and delivery window are confirmed with you before anything ships.
Where a mobile kitchen helps in Myton
Oil field crew surges
A 2014 Associated Press report called Duchesne County one of the fastest-growing counties in the nation during the oil boom, with hotels built for field workers. When drilling ramps up and lodging fills, contractors can use a mobile kitchen with showers, laundry and sleeper units.
Storms on the basin passes
Routes leaving the basin, including Daniels Summit and Indian Canyon, are subject to winter driving conditions, according to the National Weather Service. When a storm interrupts truck deliveries, a refrigeration trailer on site helps a kitchen hold stock until supply runs resume.
Highway corridor construction
US-40 and US-191 share the road through town, making it a natural base for crews working pipeline, power or road projects along the corridor. Crews working far from restaurants can rely on a kitchen trailer for hot meals, with dishwashing and restrooms on the same site.
- Oil and gas crew meals and sleeper units
- Cold storage during winter supply interruptions
- Highway and pipeline project camp kitchens
Delivery from our Salt Lake City warehouse to Myton
We keep equipment in Salt Lake City, the Utah capital, and plan every delivery from there. Myton is about 105 miles from the warehouse as the crow flies; the actual road route, timing, and any permits are confirmed when we quote.
Getting a trailer to Myton
From Salt Lake City, trailers can take I-80 east to US-40 at Silver Creek Junction, then US-40 over Daniels Summit into the Uinta Basin; US-191 joins US-40 west of Myton. Another way in is US-6 and US-191 over Indian Canyon. Both can see winter storms.
The closest towns we serve are Roosevelt (about 7 miles), Ballard (9 miles), and Altamont (17 miles).
Open 24/7
Emergency deployment, any hour
The Uinta Basin's economy has swung between boom and bust, with sudden crew surges and layoffs. Add winter storms on the passes into the basin, and a failed kitchen or cooler is hard to replace quickly; 24/7 emergency deployment is aimed at those moments.
Kitchen trailers available for Myton
Nine mobile kitchen layouts, 24 ft to 40 ft. Pick by how many meals you serve and what you cook, then confirm power: most models run on 220V single-phase service. Prices are monthly starting rates; your quote confirms the final price, term, and delivery.
| Trailer | Cooking equipment | Also on board | Power | Starting rate |
|---|---|---|---|---|
| 24 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 26 ft Baby Bulk Kitchen | Confirmed at quote | 3-compartment sink, Handwashing sink, Prep table, Mop sink, Reach-in refrigerator and freezer | 220V, single phase, 200A | Price by quote |
| 28 ft Mobile Kitchen | Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200A | $4,995 / month |
| 38 ft Mobile Kitchen | Deep fryer, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Mobile Combo Kitchen | Deep fryers, Single-stack convection oven, Griddle / oven combination, 6-burner range / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $7,995 / month |
| 40 ft Bulk Kitchen | Specifications by quote | Specifications by quote | By quote | $10,995 / month |
| 40 ft Bulk Combo Kitchen | Double-stack convection oven, Deep fryer, Tilting skillet, Griddle / oven combination | Handwashing sink, 3-compartment sink, Prep table, Reach-in refrigerator and freezer, Walk-in cooler | 220V, single phase, 200-220A | $10,995 / month |
| 38 ft All Electric Kitchen | Specifications by quote | Specifications by quote | By quote | Price by quote |
Specifications come from the model descriptions supplied for each trailer. The unit assigned to your rental is confirmed at quote.
Dishwashing and refrigeration for Myton
A kitchen trailer works best with a dish room and cold storage beside it. Each card shows its monthly starting price. Kitchens and cooler rooms in nearby Duchesne, Naples, and Tabiona can ask for the same pairing.
22-26 ft Low-Temperature Dish Trailer
A push-through low-temperature dishwasher with a soil tray, scraping table, and three-compartment sink.
Starting from $4,995 / month
38 ft Conveyor Dish Trailer
A conveyor-type dishwasher with prep, storage, and a water heater, for the busiest dish rooms.
Starting from $6,995 / month
12 ft Refrigerated Trailer
A small refrigerated trailer for a restaurant or store walk-in that has stopped cooling.
Starting from $1,895 / month
20 ft Refrigerated Trailer
More cold storage for a hospital, school, or hotel that lost its walk-in.
Starting from $1,895 / month
How a rental works
Rentals run by the month, with short-term and long-term options. Delivery, setup, and pickup are coordinated for your site. An inquiry does not reserve equipment; a person confirms availability, delivery time, and terms with you. Hours: open 24 hours a day, 7 days a week. Setup usually takes about five hours for kitchens and dishwashing trailers and about one hour for refrigeration units, and an inquiry is the first step, not a reservation.
Why choose Simply Indians
When a kitchen closes for a renovation, a repair, or an emergency, the people it feeds still need to eat. Reliable Myton mobile kitchen rentals and a team that picks up the phone keep service running on your schedule.
Accelerated Deployment
Delivery and setup of Myton mobile kitchen rentals are coordinated around your schedule in Myton, with timing confirmed at quote.
24/7 Emergency Service
Call (888) 385-5513 any hour. A broken cooler or a closed kitchen does not wait for business hours.
End-to-End Project Support
One team helps choose the trailer, plans the hookups, and collects it when the job is done.
Flexible Rental Solutions
Terms run from a single week to a long lease, matched to how long your own kitchen will be out of service.
Heavy-Duty Commercial Equipment
Equipment built to handle a full day of service, from the cooking line to the dish room and cold storage.
Experienced Logistics Coordination
Site access, placement, power, water, and wastewater are checked before the trailer is on the road.
Why clients trust us
Our customers run commercial and institutional kitchens, including hospitals, schools, government and military sites, hotels, correctional facilities, and caterers. What we promise is what we can confirm: someone answering the phone at any hour, coordinated delivery and setup, and a written quote that states terms before you agree to anything.
Emergency refrigeration and kitchen rentals in Myton
Lost cold storage, a fire or flood in the kitchen, or a failed dish-room inspection can all call for a trailer fast. Phone us, and we start working out the replacement while you gather the address and power details.
Frequently asked questions
Who permits temporary food service in Duchesne County?
Duchesne County is served by the TriCounty Health Department, which also covers Uintah and Daggett counties. Contact its environmental health staff to confirm permit requirements for a trailer kitchen at a work site or community event.
Can a trailer be set up at a remote well or project site?
Often, but each site is different. Power, water and wastewater arrangements, access roads and land-use rules all matter, especially on leased or public land. Talk with us early and check with the county and health department about site requirements.
Can you deploy a kitchen to Myton in an emergency?
Yes. We answer 24 hours a day, 7 days a week, and emergency deployment starts with a phone call to (888) 385-5513. Equipment ships from our Salt Lake City warehouse, and we confirm availability and delivery time to Myton when we quote.
Does an inquiry reserve equipment?
No. An inquiry starts the conversation only. Nothing is held until we have confirmed availability, delivery time, and terms with you.
Get a quote
Send what you know and a person will reply with availability and terms. It helps to have these ready:
- The job site city and state, and the delivery address if you have it.
- Your start date and how long you expect to need the trailer.
- How many people you serve per meal, and the type of service.
- Power available at the site (voltage, phase, amps) and water and wastewater connections.
- Where the trailer will sit, and any gate, slope, or overhead limits.
Emergency? Call (888) 385-5513. We answer 24 hours a day, 7 days a week.